Shiok Meats Email Format

Biotechnology ResearchCentral Region, Singapore2-10 Employees

Shiok Meats is a cultivated meat and seafood company based in the Central Region of Singapore. It grows meat from healthy cells rather than animals, with a focus on crustaceans such as shrimp, crabs and lobsters, and it is described as the first to market using cellular agriculture in its region. The company frames its products as real meat that is nutritious and environmentally friendly, and it also owns Gaia Foods, Southeast Asia's first cultivated red meat venture.

In March 2024, Shiok Meats was acquired by UMAMI Bioworks Pte. Ltd. The organization operates within the biotechnology research sector in Singapore and maintains a relatively small team.

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