Shipley Do-Nuts

Food and Beverage ServicesUnited States201-500 Employees

Whether you spell it do-nuts, donuts, or doughnuts, the focus is on taste, and Shipley Do-Nuts delivers. Established in Houston, Texas, in 1936, Shipley Do-Nuts has expanded to over 330 locations across nine states, becoming a leading franchise opportunity. Shipley Do-Nuts proudly holds the distinction of being the oldest and largest continually operating privately owned doughnut brand in the United States.

Beyond just donuts, Shipley Do-Nuts provides a variety of artisan-made pastries, including handmade kolaches, cinnamon rolls, chocolate twists, and bear claws, offering a wider selection than many national donut chains that rely on automated processes.

Shipley Do-Nuts uniquely blends efficient donut production with the handcrafted quality of an old-world bakery. Every morning, our kitchens fill with the enticing scents of fresh coffee, cinnamon, vanilla, and hot-baked bread, offering both classic donuts and a diverse range of handmade pastries to satisfy any pastry lover.

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