Insights

Event Networking Strong presence in Southeast Wisconsin with a history of high-profile galas and charitable fundraisers suggests strategic partnership opportunities with nonprofits, museums, and corporate event organizers looking for turnkey catering and event design services.

Culinary Prestige Founded by a chef with Swiss training and an artist for event design, Shully's offers differentiated, chef-driven menus and bespoke event styling, presenting upsell opportunities for premium menus, experiential dining, and themed events.

Partnership Potential Past collaboration with Merrill Lynch wealth management indicates receptiveness to corporate partnerships and sponsorships; target financial services, professional services, and executive retreat firms for multi-event contracts.

Growth Signals Revenue range of 1M–10M and a lean team (11–50 employees) imply scalability opportunities through expanded catering-for-small-to-mid-sized events, recurring corporate collaboration, and year-round private events.

Digital & Tech Current tech stack includes Wix, StoreVantage, and scheduling tools; there is room to enhance lead capture and marketing automation, including targeted campaigns for gala seasons, wedding seasons, and charity fundraisers.

Shully's Cuisine & Events Tech Stack

Shully's Cuisine & Events uses 8 technology products and services including Store Vantage, Wix, Sirvoy, and more. Explore Shully's Cuisine & Events's tech stack below.

  • Store Vantage
    Appointment Scheduling
  • Wix
    Content Management System
  • Sirvoy
    Hotel Management
  • TweenMax
    Javascript Frameworks
  • Zepto
    Javascript Libraries
  • Polyfill
    Javascript Libraries
  • Office 365
    Office Suites
  • Priority Hints
    Performance

Shully's Cuisine & Events's Email Address Formats

Shully's Cuisine & Events uses at least 1 format(s):
Shully's Cuisine & Events Email FormatsExamplePercentage
First@shullyscuisine.comJohn@shullyscuisine.com
88%
FLast@shullyscuisine.comJDoe@shullyscuisine.com
12%

Frequently Asked Questions

Where is Shully's Cuisine & Events's headquarters located?

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Shully's Cuisine & Events's main headquarters is located at 146 North Green Bay Road Thiensville, Wisconsin 53092 United States. The company has employees across 1 continents, including North America.

What is Shully's Cuisine & Events's official website and social media links?

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Shully's Cuisine & Events's official website is shullyscuisine.com and has social profiles on LinkedIn.

How much revenue does Shully's Cuisine & Events generate?

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As of July 2026, Shully's Cuisine & Events's annual revenue is estimated to be $1M - $10M.

What is Shully's Cuisine & Events's NAICS code?

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Shully's Cuisine & Events's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Shully's Cuisine & Events have currently?

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As of July 2026, Shully's Cuisine & Events has approximately 42 employees across 1 continents, including North America. Key team members include President: S. S.Head Chef/ Owner: H. S.Head Chef: J. L.. Explore Shully's Cuisine & Events's employee directory with LeadIQ.

What industry does Shully's Cuisine & Events belong to?

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Shully's Cuisine & Events operates in the Restaurants industry.

What technology does Shully's Cuisine & Events use?

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Shully's Cuisine & Events's tech stack includes Store VantageWixSirvoyTweenMaxZeptoPolyfillOffice 365Priority Hints.

What is Shully's Cuisine & Events's email format?

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Shully's Cuisine & Events's email format typically follows the pattern of First@shullyscuisine.com. Find more Shully's Cuisine & Events email formats with LeadIQ.

When was Shully's Cuisine & Events founded?

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Shully's Cuisine & Events was founded in 1983.
Shully's Cuisine & Events logo

Shully's Cuisine & Events

RestaurantsWisconsin, United States11-50 Employees

Shully's Cuisine & Events is a Wisconsin-based restaurant and events company that combines inventive cuisine with tailored event design for a range of functions, including galas, corporate gatherings, weddings, and charitable fundraisers. Founded in the early 1980s by Scott and Beth Shully, the business originated near Lake Geneva and later established a presence in Thiensville, located in the Milwaukee area. The firm highlights its ability to craft meals prepared to order and to style events to suit diverse occasions, leveraging the founders’ culinary and artistic skills to build lasting client relationships. The organization serves customers in southeastern Wisconsin, drawing on extensive event planning knowledge to support high-profile social and philanthropic events. Shully's maintains a reputation for delivering creative dining experiences and comprehensive event support across its local market, supported by a team with substantial experience in planning and execution. A recent development noted in the press includes coverage of Shully's involvement in a live-entertainment dining concept, illustrating ongoing work within the events and culinary space.

Section iconCompany Overview

Headquarters
146 North Green Bay Road Thiensville, Wisconsin 53092 United States
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1983
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Shully's Cuisine & Events's revenue is estimated to be in the range of $1M - $10M

Section iconFunding & Financials

  • $1M - $10M

    Shully's Cuisine & Events's revenue is estimated to be in the range of $1M - $10M

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