Slater's 50/50 Email Format
RestaurantsCalifornia, United States51-200 Employees
Slater’s 50/50 is a restaurant concept based in Anaheim, California, founded in 2009 by Scott Slater with Executive Chef Brad Lyons. It centers on gourmet comfort fare built around a half beef, half bacon burger, paired with craft beer, and it began with expansion to Huntington Beach in 2011 and San Diego soon after. The brand has earned local recognition for its burgers, including Best Burger awards from outlets such as The Orange County Register and OC Weekly, and was named Best New Restaurant by San Diego Magazine. It has been featured on national television programs, including the Travel Channel and Discovery Channel. Recent developments include a Best Of award in 2023 from beef2live, reflecting ongoing industry attention.