Southern Grounds
RestaurantsFlorida, United States51-200 Employees
Southern Grounds operates as a chef-curated coffeehouse that emphasizes hospitality and culinary art, offering wine and local craft beer alongside its coffee program. Its menu spans breakfast through dinner, using organic and sustainable ingredients, and the venue features outdoor seating and live music as part of its community focus. Based in Neptune Beach, Florida, the company positions its concept as a social hub intended to foster conversation and connection. It has begun expanding through new locations and initiatives, including a Jacksonville location, an airport shop, a hybrid concept in St. Petersburg, and new franchise opportunities. In 2023, Southern Grounds received Slow Food USA's Snail of Approval in recognition of its commitment to quality and community.