S&S Hospitality Employee Directory

HospitalityHong Kong Island, Hong Kong51-200 Employees

S&S Hospitality is a Hong Kong–based company that operates a portfolio of restaurants, bars, and terraces on Hong Kong Island, including venues such as ALTO Bar & Grill, Bombay Dreams, Boticario Bar & Grill, Bouchon Bistro Français, Braza Churrascaria, Dragonfly, Harbourside Grill, SPIGA, and TANGO Argentinian Steakhouse. The organization emphasizes innovative cuisine and high-quality service, aiming to blend personalized service, design, and a diverse range of flavors, with culinary offerings that include dishes prepared by Michelin-starred chefs. This multi-venue approach provides a range of dining and entertainment options across its properties.

In recent developments, Hospitality Lodging Systems, LLC announced a partnership with S&S Hospitality to become the exclusive franchise and management partner for the Live In Lodge extended-stay brand under a long-term licensing arrangement. The company positions itself in the Hong Kong hospitality market as a multi-venue operator that blends dining, bars, and terraces with a focus on service customization and contemporary design. The team is described as experienced professionals whose integrity and service quality are central to its operation.

Find S&S Hospitality employees' phone numbers or email addresses

S&S Hospitality Global Highlights

Location
Employees

North America
11

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  • United States Of America
    10
  • Canada
    1

Asia
6

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  • China
    3
  • India
    2
  • Thailand
    1

Europe
5

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  • Italy
    2
  • United Kingdom Of Great Britain And Northern Ireland
    1
  • Belgium
    1
  • Greece
    1

Oceania
3

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  • Australia
    2
  • New Zealand
    1

S&S Hospitality's Leadership

  • Stylized image of a person
    T. N.
    Head Of Marketing
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    A. P.
    Head Chef
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    J. J. U.
    Head Chef S&s Hospitality
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  • Stylized image of a person
    B. S.
    Head Chef - Boticario Bar & Grill
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  • Stylized image of a person
    P. S.
    Owner/President
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  • Stylized image of a person
    K. L.
    Director Of Sales & Partnerships, Head Of Events
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  • Stylized image of a person
    V. S. S.
    Director Of Operations
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  • Stylized image of a person
    N. W.
    Managing Director
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S&S Hospitality Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Arts & Design
  • Business
  • Human Resources
  • Accounting
  • Other

Contact profiles from S&S Hospitality

Name
Title
Contact Info
Location
Last Update
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    L. D.
    Alto Restaurant Manager
    Phone icon
    Hong KongHong Kong
    Mar 23, 2026
  • Stylized image of a person
    J. N.
    Assistant Manager
    Phone icon
    May 28, 2026
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    M. L.
    Corporate Services Manager
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    Hong KongHong Kong
    Oct 19, 2025
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    A. Y.
    Business Development Manager
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    Hong Kong
    Mar 23, 2026
  • Stylized image of a person
    N. T.
    Restaurant Manager
    Phone icon
    Macau
    Feb 17, 2026
  • Stylized image of a person
    C. L.
    Senior Accountant
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    Hong KongHong Kong
    May 30, 2026
  • Stylized image of a person
    G. P.
    Supervisor
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    BelgiumFlanders
    Jun 02, 2026
  • Stylized image of a person
    C. U.
    Pastry Chef
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    Hong KongHong Kong
    Mar 23, 2026
  • Stylized image of a person
    П. Д.
    Brand Executive Chef
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    Mar 23, 2026
  • Stylized image of a person
    D. R.
    Sous Chef
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    Hong KongHong Kong
    Feb 18, 2026

Frequently Asked Questions

What is S&S Hospitality known for?

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S&S Hospitality was founded in 2002 operates in the Hospitality industry. The company's main headquarters is located in 1-13 Hollywood Road Room 401 Central, Hong Kong Island Hong Kong. Explore S&S Hospitality's company overview page for more information.

What is S&S Hospitality's most common email format?

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S&S Hospitality employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more S&S Hospitality email formats with LeadIQ.

How many employees does S&S Hospitality have currently?

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S&S Hospitality has approximately 165 employees as of April 2026. These team members are located across 4 continents, including North AmericaAsiaEurope.

Who are S&S Hospitality's key employees and leadership?

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As of April 2026, S&S Hospitality's key employees include:

  • Head Of Marketing: T. N.
  • Head Chef: A. P.
  • Head Chef S&s Hospitality: J. J. U.
  • Head Chef - Boticario Bar & Grill: B. S.
  • Owner/President: P. S.

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