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Gathering insights about Stone Barns Center for Food & Agriculture…

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Stone Barns Center for Food & Agriculture Tech Stack

Stone Barns Center for Food & Agriculture uses 8 technology products and services including WordPress, yepnope.js, Underscore.js, and more. Explore Stone Barns Center for Food & Agriculture's tech stack below.

WordPress
Content Management System
yepnope.js
Javascript Frameworks
Underscore.js
Javascript Libraries
Microsoft Word
Office Suites
Google
Search Engines
ShowClix
Ticket Booking
Adobe Creative Suite
Visualisation Software
GTranslate
Web Platform Extensions

Media & News

Stone Barns Center for Food & Agriculture's Email Address Formats

Stone Barns Center for Food & Agriculture uses at least 1 format(s):

Stone Barns Center for Food & Agriculture Email Formats	Example	Percentage
FirstL@stonebarnscenter.org	JohnD@stonebarnscenter.org	48%
Last@stonebarnscenter.org	Doe@stonebarnscenter.org	2%
FirstL@stonebarnscenter.org	JohnD@stonebarnscenter.org	48%
Last@stonebarnscenter.org	Doe@stonebarnscenter.org	2%

Frequently Asked Questions

Where is Stone Barns Center for Food & Agriculture's headquarters located?

Stone Barns Center for Food & Agriculture's main headquarters is located at 630 Bedford Rd Tarrytown, New York 10591 US. The company has employees across 5 continents, including North AmericaEuropeSouth America.

What is Stone Barns Center for Food & Agriculture's phone number?

You can contact Stone Barns Center for Food & Agriculture's main corporate office by phone at

+1-914-332-****

. For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Stone Barns Center for Food & Agriculture's official website and social media links?

Stone Barns Center for Food & Agriculture's official website is stonebarnscenter.org and has social profiles on LinkedIn.

How much revenue does Stone Barns Center for Food & Agriculture generate?

As of February 2025, Stone Barns Center for Food & Agriculture's annual revenue reached $15M.

What is Stone Barns Center for Food & Agriculture's NAICS code?

Stone Barns Center for Food & Agriculture's NAICS code is 561599 - All Other Travel Arrangement and Reservation Services.

How many employees does Stone Barns Center for Food & Agriculture have currently?

As of February 2025, Stone Barns Center for Food & Agriculture has approximately 69 employees across 5 continents, including North AmericaEuropeSouth America. Key team members include Chief Operations Officer: L. G.Vice President Business Development: B. H.Head Installer: D. M.. Explore Stone Barns Center for Food & Agriculture's employee directory with LeadIQ.

What industry does Stone Barns Center for Food & Agriculture belong to?

Stone Barns Center for Food & Agriculture operates in the Food and Beverage Manufacturing industry.

What technology does Stone Barns Center for Food & Agriculture use?

Stone Barns Center for Food & Agriculture's tech stack includes WordPressyepnope.jsUnderscore.jsMicrosoft WordGoogleShowClixAdobe Creative SuiteGTranslate.

What is Stone Barns Center for Food & Agriculture's email format?

Stone Barns Center for Food & Agriculture's email format typically follows the pattern of . Find more Stone Barns Center for Food & Agriculture email formats with LeadIQ.

When was Stone Barns Center for Food & Agriculture founded?

Stone Barns Center for Food & Agriculture was founded in 2004.

Stone Barns Center for Food & Agriculture

Food and Beverage ManufacturingNew York, United States51-200 Employees

Stone Barns Center is a nonprofit farm and education center with a mission to catalyze an ecological food culture. Since 2004, we have been driving innovation in ecological farming practices and mindful food choices that benefit human health, strengthen communities and protect the environment. Our Hudson Valley campus, shared with our partner restaurant Blue Hill at Stone Barns, is a place where farmers, chefs, diners, educators and artisans come together to push the boundaries of sustainable farming and eating.