Study of Food Employee Directory

Higher EducationUnited States201-500 Employees

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Find Study of Food employees' phone numbers or email addresses

Study of Food Global Highlights

Location
Employees

North America
76

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  • United States Of America
    73
  • Canada
    2
  • Mexico
    1

Asia
18

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  • India
    10
  • Bangladesh
    4
  • Pakistan
    3
  • Indonesia
    1

Europe
5

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  • United Kingdom Of Great Britain And Northern Ireland
    3
  • Italy
    2

South America
4

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  • Peru
    4

Study of Food's Leadership

  • Stylized image of a person
    S. S.
    Director Of Education
    Phone icon
  • Stylized image of a person
    M. F.
    It Director
    Phone icon
  • Stylized image of a person
    K. R.
    Director Of Career Services
    Phone icon
  • Stylized image of a person
    R. E.
    Director Of Education And Executive Chef At Le Cordon Bleu College
    Phone icon
  • Stylized image of a person
    D. G.
    Director Of Student Finance
    Phone icon
  • Stylized image of a person
    R. S.
    Sr. Admissions Representative
    Phone icon
  • Stylized image of a person
    A. C.
    Principal
    Phone icon
  • Stylized image of a person
    R. G.
    Docente En Produccion De Eventos Y Montajes
    Phone icon

Study of Food Employee Metrics

100%
50%
0%
2026
2025
  • Education
  • Retail
  • Support
  • Accounting
  • Administrative
  • Other

Contact profiles from Study of Food

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    S. S.
    Director Of Education
    Phone icon
    United StatesMinnesota
    Feb 18, 2026
  • Stylized image of a person
    M. F.
    It Director
    Phone icon
    United StatesMassachusetts
    Apr 15, 2026
  • Stylized image of a person
    K. R.
    Director Of Career Services
    Phone icon
    United StatesMinnesota
    Jun 02, 2026
  • Stylized image of a person
    R. E.
    Director Of Education And Executive Chef At Le Cordon Bleu College
    Phone icon
    United StatesArizona
    Oct 21, 2024
  • Stylized image of a person
    D. G.
    Director Of Student Finance
    Phone icon
    United StatesMassachusetts
    Mar 24, 2026
  • Stylized image of a person
    R. S.
    Sr. Admissions Representative
    Phone icon
    United StatesFlorida
    Oct 19, 2025
  • Stylized image of a person
    A. C.
    Principal
    Phone icon
    Oct 18, 2024
  • Stylized image of a person
    R. G.
    Docente En Produccion De Eventos Y Montajes
    Phone icon
    Peru
    Nov 13, 2025
  • Stylized image of a person
    F. B.
    Profesor De Cocina
    Phone icon
    Peru
    Mar 25, 2026
  • Stylized image of a person
    P. F.
    Chef Instructor
    Phone icon
    United StatesOregon
    Mar 25, 2026

Frequently Asked Questions

What is Study of Food known for?

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Study of Food was founded in 2016 operates in the Higher Education industry. The company's main headquarters is located in United States. Explore Study of Food's company overview page for more information.

What is Study of Food's most common email format?

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Study of Food employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Study of Food email formats with LeadIQ.

How many employees does Study of Food have currently?

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Study of Food has approximately 201 employees as of April 2026. These team members are located across 4 continents, including North AmericaAsiaEurope.

Who are Study of Food's key employees and leadership?

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As of April 2026, Study of Food's key employees include:

  • Director Of Education: S. S.
  • It Director: M. F.
  • Director Of Career Services: K. R.
  • Director Of Education And Executive Chef At Le Cordon Bleu College: R. E.
  • Director Of Student Finance: D. G.

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