Submarine Hospitality Email Format
HospitalityOregon, United States2-10 Employees
Submarine Hospitality is a small Portland-based restaurant group that currently operates Ava Gene's and Tusk, with planned partnerships including Takibi and Hotel Grand Stark. The company serves guests who value the origin of their food, how it is prepared, and the environment in which it is served, reflecting a focus on provenance and sustainability. Through its evolving portfolio, the group aims to align sourcing, cooking, and dining setting with these preferences. In the hospitality industry, Submarine Hospitality engages in collaborations to shape food and beverage programs and on-site culinary concepts for properties. A notable development in May 2021 involved Palisociety partnering with Submarine Hospitality on the hotel F&B program and two on-property concepts.