Sugar Bowl Bakery
Food and Beverage ManufacturingCalifornia, United States51-200 Employees
Sugar Bowl Bakery is a mid-sized, family- and minority-owned food and beverage manufacturer founded in 1984 by five Vietnamese brothers, based in Hayward, California, with a second state-of-the-art bakery in Tucker, Georgia. Its core products include madeleines, palmiers, brownie bites, Duet Bites and fritters, crafted with simple ingredients and without artificial flavors, colors or preservatives. The company aims for accessible pricing and portion-controlled formats, with products distributed through thousands of grocery, mass and club stores in the US and internationally. Operating within the food and beverage manufacturing industry, Sugar Bowl Bakery emphasizes five guiding values: humility, simplicity, family, creativity and integrity. A recent development noted in press coverage is the June 2025 launch of Chocolate Brownies, illustrating ongoing product expansion.