Sushi Freak
RestaurantsCalifornia, United States11-50 Employees
Based in San Diego, Sushi Freak operates a restaurant concept that centers on customizable sushi rolls. The brand was founded in 2010 by Michael Broder and Jenifer Duarte, and it invites guests to build their own sushi by choosing wrappers, fillings, and homemade toppings and sauces to create a personalized creation. This emphasis on choice positions the business within the restaurant sector as a distinctive, interactive dining option. By enabling customers to assemble their own rolls, Sushi Freak aims to provide a tailored dining experience that reflects individual tastes. Since 2012, Sushi Freak has expanded through franchising, signaling a growth path within its concept. The brand serves diners who value hands-on, customizable sushi and is based in San Diego, California.