Sushiya Employee Directory
Restaurants201-500 Employees
Sushiya is a Ukrainian restaurant chain that specializes in Japanese cuisine and operates the country's largest network of such establishments. It runs 38 restaurants across 14 regions and serves more than 350,000 guests every month. The brand expanded its footprint in 2012 by opening ten additional locations, with outlets in major cities across Ukraine, including Kyiv and Odesa. Founded in 2006, Sushiya emphasizes affordability alongside a broad Japanese menu, supported by direct import of key ingredients and a logistics system designed to preserve quality while keeping prices accessible. Since 2012, the company has run a social program aimed at purifying water in Kyiv lakes, stocking seven lakes as part of the initiative.
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