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Table to Table

Table to Table Employee Directory

Non-profit OrganizationsNew Jersey, United States11-50 Employees

Table to Table is a New Jersey community-based food rescue program that collects perishable food that would otherwise be wasted and delivers it to organizations that serve the hungry in Bergen, Hudson, Essex, Morris, and Passaic counties. This fresh food is delivered free of charge to more than 200 agencies throughout the area, including elder care facilities, drug rehab centers, homeless shelters, homes for victims of domestic violence, HIV day centers, and pantries serving the working poor. 

Table to Table is the first and only food rescue program in Northeast New Jersey solely dedicated to redistributing fresh, healthy, perishable foods. In 2019, with your help, we will deliver enough food for 23 million meals.

Find Table to Table employees' phone numbers or email addresses

Table to Table Global Highlights

Location
Employees

North America
29

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  • United States Of America
    28
  • Costa Rica
    1

Asia
2

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  • Israel
    2

Europe
2

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  • United Kingdom Of Great Britain And Northern Ireland
    1
  • Italy
    1

South America
1

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  • Argentina
    1

Table to Table's Leadership

Contact profiles from Table to Table

Name
Title
Contact Info
Location
Last Update

Frequently Asked Questions

What is Table to Table known for?

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Table to Table was founded in 1999 operates in the Non-profit Organizations industry. The company's main headquarters is located in 160 Pehle Avenue Suite 303 Saddle Brook, NJ 07663 US; you can contact the main corporate office by phone at . Explore Table to Table's company overview page for more information.

What is Table to Table's most common email format?

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Table to Table employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Table to Table email formats with LeadIQ.

How many employees does Table to Table have currently?

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Table to Table has approximately 16 employees as of September 2024. These team members are located across 4 continents, including North AmericaAsiaEurope.

Who are Table to Table's key employees and leadership?

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As of September 2024, Table to Table's key employees include:

  • Chief Development Officer: E. T.
  • Vice President Operations: J. K.
  • President: C. I. P.
  • Senior Director Of Development: R. M.
  • Director Of Food Sourcing, Donor Relations And Logistics: A. J. M.

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