Tantalum Restaurant

HospitalityCalifornia, United States11-50 Employees

Tantalum Restaurant, based in Long Beach, California, offers an eclectic menu described as New California Cuisine with Asian influences, with dishes designed to pair with wine or a range of cocktails. The interior blends dark woods with lush foliage to create a chic, waterfront setting, anchored by a 75-foot mahogany bar and a dining lounge that affords views of Alamitos Bay. The venue supports guests arriving by car or water, with complimentary valet service and more than 1,000 feet of private docking space.

As part of the hospitality industry, Tantalum serves diners seeking a refined dining experience along Alamitos Bay, with options for private events and live entertainment. The restaurant operates in the Long Beach area, offering a waterfront dining environment that combines culinary creativity with a distinctive interior design. In 2025, the establishment announced a Happy Hour menu along with extended chef specials, expanded entertainment, and a refreshed bar program featuring new cocktails and a new wine list.

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