Tasting Collective

Events ServicesNew York, United States11-50 Employees

We’re a roving community of food lovers on a mission to create a more meaningful restaurant experience. To us, restaurants are stages upon which stories are told and setting in which relationships are built. We host chef-led dining events at top independent eateries, and give executive chefs an opportunity to experiment with food and come out of the kitchen to share stories and connect with diners. We currently operate in Austin, Charlotte, Chicago, Denver, Los Angeles, Nashville, New York, Philadelphia, San Francisco Bay Area, Seattle, and Washington DC, and we'll be expanding to more cities soon!

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