Insights

Expansion Opportunities The group is actively expanding in California and adding new locations in Orange County and La Jolla, signaling growing footprint and potential cross-market sponsorships, supplier partnerships, and regional marketing collaborations with local vendors and hospitality tech providers.

Tech Stack Leverage With a modern tech stack including Optimizely, Google Ads, Wix/Wix eCommerce, Google Cloud, Sentry, and Klaviyo, there are opportunities to offer take-rate optimization, CRM/marketing automation enhancements, data analytics services, and upscale digital experience partnerships to boost bookings and offline conversions.

Franchiseful Growth Family-owned expansion into the US market for tapas and paella indicates a potential for franchise models, joint ventures, or regional supply chain collaborations that could benefit equipment vendors, food distributors, and branding agencies.

Competitive Landscape Recent activity includes legal action over recipe confidentiality, highlighting a competitive and IP-sensitive environment that could necessitate confidential supplier contracts, ingredient sourcing partnerships, and exclusive distribution deals to differentiate offerings.

High Revenue Potential Reported revenue range of $100M-$250M and 201-500 employees across multiple boutique and urban locations points to a sizable addressable market for hospitality tech, procurement solutions, payroll and HR services, and scalable operations platforms.

Similar companies to Telefèric Barcelona Restaurant Group

Telefèric Barcelona Restaurant Group Tech Stack

Telefèric Barcelona Restaurant Group uses 8 technology products and services including Optimizely, Google Ads, Wix, and more. Explore Telefèric Barcelona Restaurant Group's tech stack below.

Media & News

Telefèric Barcelona Restaurant Group's Email Address Formats

Telefèric Barcelona Restaurant Group uses at least 2 email formats:
Telefèric Barcelona Restaurant Group Email FormatsExamplePercentage
First@telefericbarcelona.comJohn@telefericbarcelona.com
98%
FLast@telefericbarcelona.comJDoe@telefericbarcelona.com
2%

Frequently Asked Questions

What is Telefèric Barcelona Restaurant Group's official website and social media links?

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Telefèric Barcelona Restaurant Group's official website is telefericbarcelona.com and has social profiles on LinkedIn.

How much revenue does Telefèric Barcelona Restaurant Group generate?

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As of October 2026, Telefèric Barcelona Restaurant Group's annual revenue is estimated to be $100M - $250M.

What is Telefèric Barcelona Restaurant Group's SIC code and NAICS code?

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Telefèric Barcelona Restaurant Group's SIC code is 4899 - Communications Services, Not Elsewhere Classified and NAICS code is 7211 - Traveler Accommodation.

How many employees does Telefèric Barcelona Restaurant Group have currently?

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As of October 2026, Telefèric Barcelona Restaurant Group has approximately 239 employees across 5 continents, including North America, Europe and Asia. Key team members include Head Bartender: J. C., Founder & Ceo: M. P. and Co-Owner: S. M. Explore Telefèric Barcelona Restaurant Group's employee directory with LeadIQ.

What industry does Telefèric Barcelona Restaurant Group belong to?

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Telefèric Barcelona Restaurant Group operates in the Hospitality industry.

What technology does Telefèric Barcelona Restaurant Group use?

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Telefèric Barcelona Restaurant Group's tech stack includes Optimizely, Google Ads, Wix, Wix eCommerce, Google Workspace, Google Cloud, Sentry and Klaviyo.

What is Telefèric Barcelona Restaurant Group's email format?

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Telefèric Barcelona Restaurant Group's email format typically follows the pattern of First@telefericbarcelona.com. Find more Telefèric Barcelona Restaurant Group email formats with LeadIQ.

When was Telefèric Barcelona Restaurant Group founded?

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Telefèric Barcelona Restaurant Group was founded in 1992.
Telefèric Barcelona Restaurant Group logo

Telefèric Barcelona Restaurant Group

HospitalityCalifornia, United States201-500 Employees

Telefèric Barcelona Restaurant Group operates Spanish dining concepts within the hospitality sector, focusing on tapas, paella, seafood, sangrias, and Spanish wines. Founded in 1992 in Sant Cugat near Barcelona by siblings Xavi and Maria Padrosa, it remains family-owned and has extended from its European origins to the United States. It describes its approach as blending traditional flavors with a contemporary perspective, connecting Spanish cuisine with American diners.

Based in Los Gatos, California, the group employs a mid-sized workforce and operates across multiple U.S. locations, including Walnut Creek, Palo Alto, Los Gatos, Los Angeles, Long Beach, and Bellevue, Washington. It has continued expanding in the United States, with new outlets opened in 2024 in Bellevue and Long Beach.

Section iconCompany Overview

SIC Code
4899 - Communications Services, Not Elsewhere Classified
NAICS Code
7211 - Traveler Accommodation
Founded
1992
Employees
201-500

Section iconFunding & Financials

  • $100M - $250M

    Telefèric Barcelona Restaurant Group's revenue is estimated to be in the range of $100M - $250M

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