The Better Meat Co. Employee Directory
Food and Beverage ManufacturingCalifornia, United States11-50 Employees
The Better Meat Co. is a small- to mid-sized food and beverage manufacturer based in West Sacramento, California. It produces mycoprotein ingredients through fermentation to support meat alternatives, with an emphasis on reducing environmental impact and addressing animal welfare and public health considerations. The company aims to help customers develop meat products that are better for the planet, animals, and public health. The company operates within the broader alternative-protein and fermentation-enabled ingredient space in the food and beverage industry. It has pursued collaborations to broaden its product reach, including allergen-free mycelium-based salmon analogs and other specialty products. In August 2025, the company announced the appointment of Steve Jurvetson to its board, marking a notable leadership development.