Insights

Culinary Pop-Up Palomar is launching a guest chef pop-up series in Soho, highlighting new culinary talent. This presents a clear opportunity to position additional partnership or co-hosted events, cross-promotions, and sponsored collaborations with emerging chefs or brands seeking exposure in a high-footfall dining setting.

Boutique Experience The restaurant emphasizes an intimate dining room and a visually engaging open kitchen bar, signaling potential for premium event hosting, private dining experiences, or exclusive tasting menus for corporate clients and VIP groups.

Global Beverage With a carefully curated wine list spanning boutique producers to grand marques and a growing cocktail program, there are opportunities to partner on private-label bottles, limited-edition wine dinners, or branded cocktail events targeting enthusiasts and corporate entertaining budgets.

Thematic Collaborations Awards and media recognition since 2015 position The Palomar as an established concept in Theatreland, making it a favorable partner for sponsorships, media-driven dining experiences, or collaboration menus with lifestyle brands seeking alignment with quality, culture, and hospitality.

Growth Readiness Small team size and recent expansion into guest chef programming indicate agility and potential for scalable partnerships, pop-up collaborations, or shared kitchen/events ventures that can be piloted with lower risk and footprint, appealing to enterprise clients seeking innovative hospitality solutions.

Similar companies to The Palomar

The Palomar Tech Stack

The Palomar uses 8 technology products and services including Cloudflare, Open Graph, Sanity, and more. Explore The Palomar's tech stack below.

  • Cloudflare
    Content Management System
  • Open Graph
    Content Management System
  • Sanity
    Content Management System
  • MySQL
    Database
  • Microsoft 365
    Email
  • Wagestream
    Payroll Management And Benefits Administration
  • HSTS
    Security
  • Google Analytics
    Web Analytics

The Palomar's Email Address Formats

The Palomar uses at least 1 format(s):
The Palomar Email FormatsExamplePercentage
First@thepalomar.co.ukJohn@thepalomar.co.uk
100%

Frequently Asked Questions

What is The Palomar's official website and social media links?

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The Palomar's official website is thepalomar.co.uk and has social profiles on LinkedIn.

How much revenue does The Palomar generate?

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As of July 2026, The Palomar's annual revenue is estimated to be <$1M.

What is The Palomar's NAICS code?

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The Palomar's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does The Palomar have currently?

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As of July 2026, The Palomar has approximately 27 employees across 2 continents, including EuropeOceania. Key team members include Co-Founder & Managing Director: Z. P.Assistant General Manager: D. K.Assistant Venue Manager: L. S.. Explore The Palomar's employee directory with LeadIQ.

What industry does The Palomar belong to?

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The Palomar operates in the Restaurants industry.

What technology does The Palomar use?

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The Palomar's tech stack includes CloudflareOpen GraphSanityMySQLMicrosoft 365WagestreamHSTSGoogle Analytics.

What is The Palomar's email format?

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The Palomar's email format typically follows the pattern of First@thepalomar.co.uk. Find more The Palomar email formats with LeadIQ.

When was The Palomar founded?

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The Palomar was founded in 2013.
The Palomar logo

The Palomar

RestaurantsEngland, United Kingdom11-50 Employees

The Palomar is a London-based restaurant created by the Studio Paskin team, located in Theatreland and Soho on Rupert Street. Its cuisine draws on Southern Spanish, Italian, North African, and Levantine influences, combining modern techniques with traditional methods. The dining room centers on a 16-seat zinc kitchen bar at the front that overlooks the kitchen, with a mosaic marble floor leading to a back dining area featuring a reclaimed parquet floor, dark oak paneling, and banquettes in royal blue leather; a carefully curated wine list and a rotating 10-item cocktail program accompany the meals. Led by Head Chef Dan Murray, the restaurant targets guests seeking an intimate, ingredient-driven dining experience in central London. The Palomar has earned Michelin Bib Gourmand recognition since 2015 and has been named Restaurant of the Year by Tatler and OFM in 2015, with a February 2026 development introducing a guest chef pop-up series to spotlight new culinary talent in Soho.

Section iconCompany Overview

NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2013
Employees
11-50

Section iconFunding & Financials

  • <$1M

    The Palomar's revenue is estimated to be in the range of <$1M

Section iconFunding & Financials

  • <$1M

    The Palomar's revenue is estimated to be in the range of <$1M

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