Insights

Geographic Contraction The company has recently closed multiple locations in Texas (Houston and Katy) and appears to be narrowing its footprint. Sales teams should consider offering scalable, low-cost delivery or off-site catering services to remaining markets and nearby regions to capture demand with minimal overhead.

Expansion Footprint Historically announced a new location in Cypress, California in 2019, indicating prior growth activity and potential appetite for expansion. Reyablishing or exploring new regional openings or franchising opportunities could be a strategic sales angle, especially with turnkey site support.

Tech Stack Utilizes platforms like Snowplow, AWS, Popmenu, WordPress, Mailchimp, Sentry, PHP, and Yoast SEO, suggesting readiness for digital marketing, data analytics, and online ordering. Upsell possibilities include advanced analytics services, personalized marketing automation, and secure online ordering integrations.

Revenue Range Current revenue is reported between one and ten million dollars, indicating a mid-market profile with room for growth-focused partnerships such as regional supply deals, technology upgrades, or integrated hospitality services that scale with revenue milestones.

Operational Focus Recent closures imply cost optimization and potential consolidation. This presents opportunities for efficiency improvements through vendor consolidation, equipment leasing, kitchen tech modernization, or unified vendor programs to reduce overhead and improve profitability.

Similar companies to the union kitchen

the union kitchen Tech Stack

the union kitchen uses 8 technology products and services including Snowplow, Amazon Web Services, Popmenu, and more. Explore the union kitchen's tech stack below.

the union kitchen's Email Address Formats

the union kitchen uses at least 4 email formats:
the union kitchen Email FormatsExamplePercentage
First.Last@theunionkitchen.comJohn.Doe@theunionkitchen.com
46%
Last@theunionkitchen.comDoe@theunionkitchen.com
31%
LastF@theunionkitchen.comDoeJ@theunionkitchen.com
15%
FirstLast@theunionkitchen.comJohnDoe@theunionkitchen.com
8%

Frequently Asked Questions

What is the union kitchen's phone number?

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You can contact the union kitchen's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is the union kitchen's official website and social media links?

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the union kitchen's official website is theunionkitchen.com and has social profiles on LinkedIn.

How much revenue does the union kitchen generate?

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As of September 2026, the union kitchen's annual revenue is estimated to be $1M - $10M.

What is the union kitchen's SIC code and NAICS code?

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the union kitchen's SIC code is 5812 - Eating Places and NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does the union kitchen have currently?

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As of September 2026, the union kitchen has approximately 75 employees across 2 continents, including North America and Europe. Key team members include Owner: N. P., Director Of Catering And Marketing: N. K. and General Manager: J. H. Explore the union kitchen's employee directory with LeadIQ.

What industry does the union kitchen belong to?

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the union kitchen operates in the Restaurants industry.

What technology does the union kitchen use?

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the union kitchen's tech stack includes Snowplow, Amazon Web Services, Popmenu, WordPress, Mailchimp, Sentry, PHP and Yoast SEO.

What is the union kitchen's email format?

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the union kitchen's email format typically follows the pattern of First.Last@theunionkitchen.com. Find more the union kitchen email formats with LeadIQ.
the union kitchen logo

the union kitchen

RestaurantsTexas, United States51-200 Employees

The union kitchen operates as a restaurant business based in Kingwood, Texas, offering dining experiences to the local community. While the core information emphasizes its physical location, the company’s footprint and recent activity indicate a multi-site presence within the Houston area, with several locations noted in Texas and beyond, and a period of office and location closures in early 2026. The company’s size is moderate, suggesting a regional operator with a customer base drawn from nearby communities seeking casual dining and neighborhood gathering spaces. The industry context places it within restaurants, where it competes by serving local patrons and potentially exploring additional sites or expansions, as evidenced by past openings and subsequent closures. A recent development noted in local news involves closures of offices and at least one previously opened location, reflecting ongoing adjustments to its footprint within Texas.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Employees
51-200

Section iconFunding & Financials

  • $1M - $10M

    the union kitchen's revenue is estimated to be in the range of $1M - $10M

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