Premium Culinary Appeal Think Jerky’s collaboration with award-winning chefs such as Laurent Gras and Gale Gand highlights its strong positioning in the premium, chef-crafted snack market, appealing to consumers seeking high-quality and gourmet products.

Sustainability Focus With its 100% grass-fed, hormone-free, gluten-free ingredients and commitment to charity through donations supporting PTSD veterans, Think Jerky attracts health-conscious and socially responsible consumers, creating opportunities for branding partnerships and eco-focused marketing campaigns.

Growing Market Presence Operating within the $0-$10M revenue range and alongside similar companies like Chomps and Wild Zora Foods, Think Jerky is positioned within a competitive and expanding natural snack segment, ideal for targeted retail and online expansion efforts.

Tech-Enabled Engagement Utilizing tools such as PayPal, Bold Commerce, and SEO optimizations like Yoast SEO indicates a focus on digital sales channels and customer engagement, presenting opportunities to enhance e-commerce, subscription services, or direct-to-consumer offerings.

Limited Workforce, High Potential With a small team of 2-10 employees, Think Jerky demonstrates agility and a niche market focus, making it a flexible partner for co-branded initiatives, private label opportunities, and innovative product collaborations in the snack and health food sectors.