Strategic partnerships Leverage the recent collaboration with Prime Roots to position 3pigs as a partner for plant-based deli expansions in NYC and beyond, offering co-branded pâté solutions and cross-promotional opportunities with retailers and food service.

Product expansion Highlight the launch of dry-cured, pre-sliced charcuterie trio (Prosciutto, Soppressata, Pepperoni) as a gateway to retailer shelves and charcuterie boards, targeting premium stores, specialty grocers, and foodservice chefs seeking authentic artisanal options.

Premium positioning Capitalize on artisanal heritage and Good Food Awards finalist credibility to pursue premium retail accounts and hospitality partners that value craft, storytelling, and high-end product attributes to justify higher price points.

Growth fit With revenue in the $10–$25M range and a mid-size employee base, target mid-market grocery chains, regional distributors, and DTC channels that align with comparable brands in the segment, expanding distribution of pâté and charcuterie lines.

Tech and insights Utilize existing tech stack (Google Analytics, Piwik PRO) and online presence to optimize demand forecasting, measure campaign impact, and tailor B2B outreach for retailers and foodservice buyers, informing targeted sales pitches.