Zero-Proof Premium Opportunity to target upscale hospitality venues and fine dining establishments seeking sophisticated non-alcoholic options to pair with menus and cater to zero-proof trends.

Sangria Launch Leverage the May 2025 Sangria launch to approach wine and beverage buyers, retailers, and distributors seeking seasonal or trend-forward non-alcoholic alternatives with broad appeal.

AI-Driven Engagement Promote TÖST Maker AI microsite capabilities to customers and event planners as a personalized, sentiment-driven toasting experience, opening cross-sell with gifting and experiences.

Recognition Momentum Use 2024 NRA Show recognition as a proof point to pitch the brand's credibility to retailers and foodservice networks, accelerating onboarding and shelf placement conversations.

Growth and Scale With revenue in the lower mid-range and a mid-sized team, pursue partnerships with mid-market restaurant groups, caterers, and specialty grocers looking for premium non-alcoholic options and scalable supply.