Totally Cooked Event Management & Catering Employee Directory

Events ServicesOhio, United States11-50 Employees

With a combination of our 26 person daily staff and a 34 person on call staff, Totally Cooked Catering is poised and ready to coordinate and cook your event from start to finish.

Quoting our Our Mission Statement: Inspiring a shared experience through creative cuisine, quality service, and reliability. Thus creating a memorable culinary celebration.

In fullfillment of that mission the company has served over 38,000 meals over the last year for 475 customers throughout Northeast Ohio. Founded in 1998, Totally Cooked offers a range of service levels to fit any occasion, and budget.

Under the leadership of Dante and Kelly D'Avello, Totally Cooked Catering gives meticulous attention to every event. Whether a private or corporate event, we take pride in the all important "presentation" that will make a guest feel so special. Friendly yet unobtrusive, Totally Cooked offers reliability and attention to every detail that sets the company apart.

The company's diverse culinary staff specializes in satisfying palates.

Dietary Requests? Not to worry, Totally Cooked Chefs honor all dietary requests with the same creativeity and flair they give to every menu from the simplistic to the adventurous.

Find Totally Cooked Event Management & Catering employees' phone numbers or email addresses

Totally Cooked Event Management & Catering Global Highlights

Location
Employees

North America
25

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  • United States Of America
    25

Europe
1

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  • United Kingdom Of Great Britain And Northern Ireland
    1

Totally Cooked Event Management & Catering's Leadership

  • Stylized image of a person
    K. D.
    Founder
    Phone icon
  • Stylized image of a person
    D. D.
    Owner Finance Executive Sales Executive
    Phone icon
  • Stylized image of a person
    S. Z.
    Owner And Director Of Maintenance
    Phone icon
  • Stylized image of a person
    K. B.
    Assistant To Vice President
    Phone icon
  • Stylized image of a person
    J. D.
    Kitchen
    Phone icon

Totally Cooked Event Management & Catering Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Program & Project Management
  • Business
  • Business Development
  • Accounting
  • Other

Contact profiles from Totally Cooked Event Management & Catering

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    D. D.
    Owner Finance Executive Sales Executive
    Phone icon
    Oct 17, 2024
  • Stylized image of a person
    K. D.
    Founder
    Phone icon
    UNITED STATES
    Jun 21, 2023
  • Stylized image of a person
    S. Z.
    Owner And Director Of Maintenance
    Phone icon
    Oct 22, 2024
  • Stylized image of a person
    K. B.
    Assistant To Vice President
    Phone icon
    May 11, 2025
  • Stylized image of a person
    J. D.
    Kitchen
    Phone icon
    UNITED STATES
    Aug 04, 2023

Frequently Asked Questions

What is Totally Cooked Event Management & Catering known for?

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Totally Cooked Event Management & Catering was founded in 1998 operates in the Events Services industry. The company's main headquarters is located in 2730 Front Street Cuyahoga Falls, Ohio 44221 United States; you can contact the main corporate office by phone at . Explore Totally Cooked Event Management & Catering's company overview page for more information.

What is Totally Cooked Event Management & Catering's most common email format?

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Totally Cooked Event Management & Catering employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Totally Cooked Event Management & Catering email formats with LeadIQ.

How many employees does Totally Cooked Event Management & Catering have currently?

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Totally Cooked Event Management & Catering has approximately 23 employees as of February 2026. These team members are located across 2 continents, including North AmericaEurope.

Who are Totally Cooked Event Management & Catering's key employees and leadership?

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As of February 2026, Totally Cooked Event Management & Catering's key employees include:

  • Founder: K. D.
  • Owner Finance Executive Sales Executive: D. D.
  • Owner And Director Of Maintenance: S. Z.
  • Assistant To Vice President: K. B.
  • Kitchen: J. D.

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