Insights

Growth & Portfolio US Foods has recently launched Fall 2026 Scoop and individually portioned Basque cheesecake, signaling a drive to expand exclusive product offerings and high-margin innovative menu items. This presents a sales opportunity to upsell exclusive brand bundles, dessert programs, and portion-controlled items to hospitality clients seeking distinct menu differentiation.

Industry Positioning Positioned as a key player in the competitive foodservice distribution space alongside Sysco and Performance Food Group, US Foods is actively pursuing product and supply chain differentiation. This creates opportunities to partner on co-branded campaigns, loyalty programs, and value-added services that bolster procurement efficiency for operators facing cost pressures.

Supply Chain Leaders Recognition as a Top Supply Chain Leader indicates strengths in logistics and on-time delivery. Potential sales angles include offering enhanced delivery SLAs, inventory forecasting support, and technology-enabled order fulfillment to reduce stockouts for customers in multi-unit operations.

Technology Enablement Adoption of SAP BusinessObjects, Tableau, Zendesk and other tools suggests a data-driven approach to sales and service. This allows targeting through analytics-enabled account-based selling, personalized menus, and performance dashboards for operators tracking cost, portion yield, and profitability.

Leadership Transition Recent leadership change with the retirement of a long-standing president signals a potential window for strategic partnerships and senior-level engagements. Propose executive briefings, customized onboarding programs, and curated portfolio reviews to align with the new leadership’s growth priorities.

Similar companies to US Food Service

US Food Service Tech Stack

US Food Service uses 8 technology products and services including SAP BusinessObjects Business Intelligence suite, Tableau, AutoCAD, and more. Explore US Food Service's tech stack below.

Media & News

US Food Service's Email Address Formats

US Food Service uses at least 3 email formats:
US Food Service Email FormatsExamplePercentage
First.Last@usfoods.comJohn.Doe@usfoods.com
97%
Last.First@usfoods.comDoe.John@usfoods.com
2%
FirstLast@usfoods.comJohnDoe@usfoods.com
1%

Frequently Asked Questions

What is US Food Service's official website and social media links?

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US Food Service's official website is usfoods.com and has social profiles on LinkedIn.

How much revenue does US Food Service generate?

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As of November 2026, US Food Service's annual revenue is estimated to be $10M - $25M.

What is US Food Service's NAICS code?

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US Food Service's NAICS code is 7211 - Traveler Accommodation.

How many employees does US Food Service have currently?

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As of November 2026, US Food Service has approximately 102 employees across 2 continents, including North America and Asia. Key team members include Retail: B. C., District Sales Representative: E. F. and Salesman: P. M. U. Explore US Food Service's employee directory with LeadIQ.

What industry does US Food Service belong to?

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US Food Service operates in the Hospitality industry.

What technology does US Food Service use?

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US Food Service's tech stack includes SAP BusinessObjects Business Intelligence suite, Tableau, AutoCAD, Zendesk, Articulate 360, ADP, Vimeo and Piwik PRO Core.

What is US Food Service's email format?

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US Food Service's email format typically follows the pattern of First.Last@usfoods.com. Find more US Food Service email formats with LeadIQ.
US Food Service logo

US Food Service

HospitalityNorth Carolina, United States51-200 Employees

US Food Service is a hospitality-focused company based in Greensboro, North Carolina. It serves restaurants and foodservice operators by providing food-related supplies and equipment, supporting its customers with the products they need to run operations in the hospitality industry. The company positions itself within a large, data-driven supply ecosystem, coordinating with suppliers and distributors to help customers meet demand and maintain efficiency in their kitchens and dining operations. With a workforce described as regionally based in the Greensboro area, US Food Service operates as a regional player in the broader foodservice distribution landscape.

Recent developments indicate activity around digital tools and partnerships within the industry. In 2026, the company highlighted initiatives related to sustainability across product innovation, fleet efficiency, sourcing, and workforce development, underscoring a focus on improving operational performance and aligning with customer needs. There is also collaboration activity involving integrations and vendor networks, reflecting ongoing efforts to streamline ordering and supply processes for hospitality operators.

Section iconCompany Overview

NAICS Code
7211 - Traveler Accommodation
Employees
51-200

Section iconFunding & Financials

  • $10M - $25M

    US Food Service's revenue is estimated to be in the range of $10M - $25M

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