What departments does Waters Fine Catering + Fine Foods To Go have?

Waters Fine Catering + Fine Foods To Go has employees across 1 departments including Operations.

What is the largest department at Waters Fine Catering + Fine Foods To Go?

The largest department at Waters Fine Catering + Fine Foods To Go is Operations with 1 employees.

Where are Waters Fine Catering + Fine Foods To Go employees located globally?

Waters Fine Catering + Fine Foods To Go has employees across 2 continents and 3 countries including Sweden, United States Of America, Canada.

How has Waters Fine Catering + Fine Foods To Go's team size changed over time?

Waters Fine Catering + Fine Foods To Go's team has remained stable from approximately 12 to 12 employees based on available data.

Waters Fine Catering + Fine Foods To Go Employee Directory

Food and Beverage ServicesCalifornia, United States11-50 Employees

Waters Fine Catering + Fine Foods To Go operates in the Food and Beverage Services sector, offering full-service catering and related food to go options. Based in San Diego, California, the company emphasizes fresh, locally sourced ingredients and handcrafted, sustainable practices to support events from intimate gatherings to larger galas. Its services are positioned to serve upscale corporate and private events, weddings, and other special occasions, with a focus on comprehensive planning, culinary design, and client support through every stage of an event.

With a history spanning three decades, Waters highlights its experienced team of culinary, design, and planning professionals who coordinate from start to finish to deliver premium event experiences. The business targets clients seeking high-quality, customized catering and event management in the San Diego area, aiming to provide distinctive, detail-oriented service and access to local farm- and artisan-sourced foods.

Waters Fine Catering + Fine Foods To Go Global Highlights

North America
26

United States Of America
25
Canada
1

Europe
1

Sweden
1

Waters Fine Catering + Fine Foods To Go's Leadership

B. W.
Vice President Information Technology Operations
Mobile Phone
Email
B. R.
Owner
Mobile Phone
Email
J. P.
Board Of Directors, Executive Advisor
Mobile Phone
Email
C. L.
Creative Intern
Mobile Phone
Email

Waters Fine Catering + Fine Foods To Go Employee Metrics

100%

50%

0%

2026

2025

Retail
Accounting
Administrative
Analytics
Arts & Design
Other

Contact profiles from Waters Fine Catering + Fine Foods To Go

Name

Title

Contact Info

Location

Last Update

B. R.
Owner
Mobile Phone
Email
United StatesWest Virginia
Jul 07, 2024
B. W.
Vice President Information Technology Operations
Mobile Phone
Email
Oct 18, 2024
J. P.
Board Of Directors, Executive Advisor
Mobile Phone
Email
CanadaQuebec
Jun 27, 2026
C. L.
Creative Intern
Mobile Phone
Email
Oct 22, 2024

Frequently Asked Questions

What is Waters Fine Catering + Fine Foods To Go known for?

Waters Fine Catering + Fine Foods To Go was founded in 1989 operates in the Food and Beverage Services industry. The company's main headquarters is located in 1105 West Morena Boulevard San Diego, California 92110 United States; you can contact the main corporate office by phone at

+1-619-276-****

. Explore Waters Fine Catering + Fine Foods To Go's company overview page for more information.

What is Waters Fine Catering + Fine Foods To Go's most common email format?

Waters Fine Catering + Fine Foods To Go employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Waters Fine Catering + Fine Foods To Go email formats with LeadIQ.

How many employees does Waters Fine Catering + Fine Foods To Go have currently?

Waters Fine Catering + Fine Foods To Go has approximately 17 employees as of July 2026. These team members are located across 2 continents, including North AmericaEurope.

Who are Waters Fine Catering + Fine Foods To Go's key employees and leadership?

As of July 2026, Waters Fine Catering + Fine Foods To Go's key employees include:

Vice President Information Technology Operations: B. W.
Owner: B. R.
Board Of Directors, Executive Advisor: J. P.
Creative Intern: C. L.

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Waters Fine Catering + Fine Foods To Go Employee Directory

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