Insights

Expanding Restaurant Portfolio Montclair Hospitality Group is actively developing new chef-driven restaurant concepts, including their upcoming MM by Morimoto location, indicating opportunities to offer culinary-related technology solutions, operational consulting, or kitchen equipment tailored to innovative dining spaces.

Strategic Industry Partnerships The group's collaboration with Intercontinental Hotel Group Resources Inc to feature dining and bar concepts suggests potential for partnerships in hospitality management software, service automation, and guest experience enhancement across hotel and restaurant venues.

Technology Adoption Utilizing advanced tech stacks like Snowplow, Varnish, and Cloudflare highlights an openness to digital engagement, offering prospects for data analytics, cybersecurity, and customer engagement platforms to improve operational efficiency and guest personalization.

Market Expansion Operating across New York City, New Jersey, California, and Miami positions MHG for regional market expansion and franchise opportunities where sales solutions for local marketing, branding, and supply chain integration could be valuable.

Growth and Investment Potential With revenue ranging from 1 million to 10 million and recent high-profile lease signings, there is potential for financial growth and investment in tech, hospitality management, or service automation tools to support scaling efforts and enhance guest experiences.

Ani Ramen Tech Stack

Ani Ramen uses 8 technology products and services including Snowplow, AutoCAD, cdnjs, and more. Explore Ani Ramen's tech stack below.

  • Snowplow
    Analytics
  • AutoCAD
    Cad & Graphics
  • cdnjs
    Content Delivery Network
  • Bentobox
    Content Management System
  • Google Workspace
    Email
  • JSON-LD
    Javascript Frameworks
  • Microsoft
    Miscellaneous
  • Nginx
    Web Servers

Ani Ramen's Email Address Formats

Ani Ramen uses at least 2 format(s):
Ani Ramen Email FormatsExamplePercentage
First@aniramen.comJohn@aniramen.com
53%
FLast@aniramen.comJDoe@aniramen.com
34%
FL@aniramen.comJD@aniramen.com
6%
LF@aniramen.comDJ@aniramen.com
7%
FL@montclairhospitalitygroup.comJD@montclairhospitalitygroup.com
100%

Frequently Asked Questions

Where is Ani Ramen's headquarters located?

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Ani Ramen's main headquarters is located at New York, New York United States. The company has employees across 1 continents, including North America.

What is Ani Ramen's official website and social media links?

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Ani Ramen's official website is montclairhospitalitygroup.com and has social profiles on LinkedIn.

What is Ani Ramen's NAICS code?

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Ani Ramen's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Ani Ramen have currently?

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As of April 2026, Ani Ramen has approximately 32 employees across 1 continents, including North America. Key team members include Chief Hospitality Officer|partner At Ani Ramen: K. R.Founder & Ceo: L. S.Founder: L. S.. Explore Ani Ramen's employee directory with LeadIQ.

What industry does Ani Ramen belong to?

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Ani Ramen operates in the Restaurants industry.

What technology does Ani Ramen use?

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Ani Ramen's tech stack includes SnowplowAutoCADcdnjsBentoboxGoogle WorkspaceJSON-LDMicrosoftNginx.

What is Ani Ramen's email format?

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Ani Ramen's email format typically follows the pattern of First@aniramen.com. Find more Ani Ramen email formats with LeadIQ.

When was Ani Ramen founded?

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Ani Ramen was founded in 2014.

Ani Ramen

RestaurantsNew York, United States11-50 Employees

Montclair Hospitality Group (MHG), is a chef driven, global hospitality company focused on curating unique restaurant brands and experiences.  MHG currently boasts multiple restaurant brands including Ani Ramen House, Mochinut, Pasta Ramen, Fatto Con Amore, Nung Sow Thai and Kai Yang with more chef driven restaurant concepts being developed. MHG is a hospitality management group disrupting the food and beverage industry.

MHG is not a traditional hospitality company.  We believe in creating immersive and high-touch brand experiences that are rooted in service and designed to transport our guests to places both familiar and extraordinary.  Each one of our restaurants provides a canvas for guests to create and experience a unique culinary journey backed by a lifestyle approach.  Operating currently in New York City, New York State, New Jersey, California and Miami.

Section iconCompany Overview

Headquarters
New York, New York United States
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2014
Employees
11-50

Section iconFunding & Financials

  • $1M$10M

    Ani Ramen's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Ani Ramen's revenue is estimated to be in the range of $1M$10M

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