Atlantic Fish & Seafood Employee Directory

Seafood Product ManufacturingMassachusetts, United States11-50 Employees

Atlantic Fish & Seafood operates as a national supplier of seafood products to major retailers, distributors, institutional food service providers, and restaurant networks across the United States. The company sources, processes, and distributes more than 40,000 tons annually of frozen fillets and shrimp, including cooked shrimp and breaded seafood products, under its National Fish, Matlaw’s, and Schooner brands. Matlaw’s stuffed clams are described as the #1 seafood appetizer in the United States. Its processing operations are conducted in a 66,000-square-foot facility located adjacent to its headquarters in Gloucester, Massachusetts, which holds SQF Level 3 certification. Based in Gloucester, the company sits in the seafood product manufacturing sector with a national footprint that serves retailers, distributors, institutional food service, and restaurant chains. The combination of scale and certified facilities supports its role in delivering a range of frozen and prepared seafood products to customers across the United States.

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