What is Atlantic Grill's NAICS code?

Atlantic Grill's NAICS code is 722 (Food Services and Drinking Places).

Insights

Market Position Popular New York seafood restaurant with a mid-sized team and solid revenue, indicating potential for hospitality tech, online ordering, and loyalty integrations to optimize guest experience and drive repeat visits.

Tech Footprint Uses a mix of web and analytics tools (WordPress, New Relic, Google Tag Manager, Apache, Osano) suggesting openness to enhancements in site performance, privacy compliance, and marketing automation; opportunity to offer performance monitoring, CDN, and data privacy optimization services.

Growth Potential Revenue in the $10–$25M range with a relatively small workforce (11–50) implies scalability opportunities through hospitality operations optimization, POS integration, inventory and supplier management, and back-office automation.

Competitive Landscape Familiar peers in the premium seafood segment present cross-sell potential for tech upgrades (online reservations, waitlist management, CRM, loyalty programs) and culinary branding collaborations to strengthen market differentiation.

Sales Readiness Estimated mid-market profile suitable for targeted outreach around digital experience enhancements, compliance-friendly analytics, and scalable marketing tech, with a path to upsell premium services as the brand expands.

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Atlantic Grill Tech Stack

Atlantic Grill uses 8 technology products and services including WordPress, Osano, FancyBox, and more. Explore Atlantic Grill's tech stack below.

WordPress
Content Management System
Osano
Cookie Compliance
FancyBox
Javascript Libraries
Agentforce
Marketing Performance Measurement
Priority Hints
Performance
New Relic
Real User Monitoring
Google Tag Manager
Tag Management
Apache HTTP Server
Web Servers

Atlantic Grill's Email Address Formats

Atlantic Grill uses at least 4 email formats:

Atlantic Grill Email Formats	Example	Percentage
First.Last@atlanticgrill.com	John.Doe@atlanticgrill.com	67%
F.Last@atlanticgrill.com	J.Doe@atlanticgrill.com	19%
First@atlanticgrill.com	John@atlanticgrill.com	11%
First.MiddleLast@atlanticgrill.com	John.MichaelDoe@atlanticgrill.com	3%

Frequently Asked Questions

What is Atlantic Grill's official website and social media links?

Atlantic Grill's official website is atlanticgrill.com and has social profiles on LinkedIn.

How much revenue does Atlantic Grill generate?

As of November 2026, Atlantic Grill's annual revenue is estimated to be $10M - $25M.

What is Atlantic Grill's SIC code and NAICS code?

Atlantic Grill's SIC code is 5812 - Eating Places and NAICS code is 722 - Food Services and Drinking Places.

How many employees does Atlantic Grill have currently?

As of November 2026, Atlantic Grill has approximately 26 employees across 1 continents, including North America. Key team members include Chief Executive Officer: W. A., Assistant Manager: B. M. and Lead Programmer Analyst: J. S. Explore Atlantic Grill's employee directory with LeadIQ.

What industry does Atlantic Grill belong to?

Atlantic Grill operates in the Food and Beverage Services industry.

What technology does Atlantic Grill use?

Atlantic Grill's tech stack includes WordPress, Osano, FancyBox, Agentforce, Priority Hints, New Relic, Google Tag Manager and Apache HTTP Server.

What is Atlantic Grill's email format?

Atlantic Grill's email format typically follows the pattern of First.Last@atlanticgrill.com. Find more Atlantic Grill email formats with LeadIQ.

Atlantic Grill

Q: What is Atlantic Grill's official website and social media links?

Atlantic Grill's official website is atlanticgrill.com. Atlantic Grill has social profiles on LinkedIn.

Q: How many employees does Atlantic Grill have currently?

Atlantic Grill has approximately 26 employees.

Q: What technology does Atlantic Grill use?

Atlantic Grill's tech stack includes New Relic, Cart Functionality, jQuery Migrate, Cloudflare CDN, Apache HTTP Server.

Food and Beverage ServicesNew York, United States11-50 Employees

Atlantic Grill is a seafood-focused dining concept based in New York City, operating within the food and beverage services sector. Its menu combines fresh sushi with traditional seafood dishes, reflecting a mix of Japanese-inspired and classic seafood offerings. The restaurant is described as one of the more popular seafood venues in New York, indicating strong local appeal.

Its primary customers are New York area diners seeking high-quality seafood experiences, including sushi and classic items. The operation is a mid-sized restaurant located in New York City, focused on delivering these offerings to its guests.