Insights

Growing Market Presence Before the Butcher has established a diversified product line under the UNCUT brand, catering to consumers seeking flavorful, sustainable plant-based options, with recent partnerships and national tests indicating expansion opportunities in retail and foodservice channels.

Innovative Product Portfolio The company's focus on bold flavors and texture-rich plant-based meats positions it as a differentiated supplier ideal for restaurants, gourmet outlets, and health-conscious retailers looking to expand their plant-based offerings.

Strategic Partnerships Recent collaborations with Myrosatis and Rosati’s Pizza suggest potential for further co-branding or private label opportunities within foodservice, pizzerias, and specialty markets seeking plant-based alternatives.

Sustainability Focus With its emphasis on non-GMO, gluten-free ingredients and environmental responsibility, Before the Butcher appeals to eco-conscious consumers, creating a sales pathway into organic, natural, and sustainable product segments.

Market Growth Opportunity Compared to larger competitors, Before the Butcher’s mid-sized revenue and innovative approach position it well for targeted outreach to mid-tier grocery chains and regional distributors eager to meet rising consumer demand for plant-based foods.

Before the Butcher Tech Stack

Before the Butcher uses 8 technology products and services including MySQL, Font Awesome, jQuery Migrate, and more. Explore Before the Butcher's tech stack below.

  • MySQL
    Database
  • Font Awesome
    Font Scripts
  • jQuery Migrate
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • Elementor
    Page Builders
  • Google Analytics
    Web Analytics
  • GoDaddy
    Web Hosting
  • OpenResty
    Web Servers

Before the Butcher's Email Address Formats

Before the Butcher uses at least 1 format(s):
Before the Butcher Email FormatsExamplePercentage
FirstL@btbfoods.comJohnD@btbfoods.com
29%
First@btbfoods.comJohn@btbfoods.com
21%
FirstL@btbfoods.comJohnD@btbfoods.com
29%
First@btbfoods.comJohn@btbfoods.com
21%

Frequently Asked Questions

Where is Before the Butcher's headquarters located?

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Before the Butcher's main headquarters is located at 2550 Britannia Blvd, San Diego, California 92154, US. The company has employees across 3 continents, including North AmericaEuropeAfrica.

What is Before the Butcher's official website and social media links?

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Before the Butcher's official website is btbfoods.com and has social profiles on LinkedIn.

What is Before the Butcher's NAICS code?

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Before the Butcher's NAICS code is 311 - Food Manufacturing.

How many employees does Before the Butcher have currently?

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As of October 2025, Before the Butcher has approximately 12 employees across 3 continents, including North AmericaEuropeAfrica. Key team members include The President & Founder: D. O.Founder, Managing Partner: J. R.Plant Sales & Chef & Before The Butcher: B. O.. Explore Before the Butcher's employee directory with LeadIQ.

What industry does Before the Butcher belong to?

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Before the Butcher operates in the Food and Beverage Manufacturing industry.

What technology does Before the Butcher use?

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Before the Butcher's tech stack includes MySQLFont AwesomejQuery MigratejQueryElementorGoogle AnalyticsGoDaddyOpenResty.

What is Before the Butcher's email format?

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Before the Butcher's email format typically follows the pattern of FirstL@btbfoods.com. Find more Before the Butcher email formats with LeadIQ.

When was Before the Butcher founded?

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Before the Butcher was founded in 2017.
Before the Butcher

Before the Butcher

Food and Beverage ManufacturingUnited States11-50 Employees

At Before the Butcher, we believe that delicious food should also align with your values. We’re committed to being part of the solution by creating sustainable plant-based products that are good for both you and the planet.

We’re passionate about offering flavorful and nutritious products that deliver the taste and texture of traditional animal-based foods, without the unhealthy drawbacks. Whether you prioritize taste, sustainability, or sourcing, we’ve got something for everyone who wants to eat well and feel great about it.

Our UNCUT and Mainstream brands focus on variety, bold flavors, and constant innovation. We’re always crafting new and exciting plant-based options so you never have to compromise on taste or quality.

We strive for universal acceptance of plant-based products as a preferred, sustainable alternative to animal-based foods.

We’re dedicated to providing the highest quality, gluten-free, non-GMO plant-based options that don’t sacrifice texture or flavor. We care deeply about health, animal welfare, and environmental impact, and our products reflect those values.

Let us show you how satisfying plant-based eating can be!

Got questions? We’d love to connect!
info@btbfoods.com
San Diego, CA 92154

Section iconCompany Overview

Headquarters
2550 Britannia Blvd, San Diego, California 92154, US
NAICS Code
311 - Food Manufacturing
Founded
2017
Employees
11-50

Section iconFunding & Financials

  • $10M$25M

    Before the Butcher's revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    Before the Butcher's revenue is estimated to be in the range of $10M$25M

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