Insights

Niche Product Focus Big Bottom Distilling specializes in specialty finished whiskeys and innovative spirit products, indicating opportunities to target premium or craft spirit retailers and specialty liquor distributors seeking unique offerings.

Market Innovation The company pioneered the first whiskey pouch in the US market and expanded into distillation with in-house products like Oregon Gin, which presents potential to collaborate with packaging innovators and promotional partners to highlight their innovative approach.

Emerging Market Presence With a modest revenue scope and a lean team, Big Bottom is positioned as a boutique brand with growth potential, making it appealing for retailers and distributors looking to expand into craft and small-batch distillery products.

Digital Engagement Active use of digital tools such as Google Analytics and Facebook Pixel suggests a focus on targeted online marketing, offering opportunities for partnerships in digital advertising and e-commerce platform development.

Strategic Brand Expansion The company's successful brand extensions, including Calhoun Bros. Adventure Spirits and its innovations in packaging and product offerings, signal opportunities to collaborate on co-branded initiatives or to leverage their creative branding for joint marketing campaigns.

Similar companies to Big Bottom Distilling

Big Bottom Distilling Tech Stack

Big Bottom Distilling uses 4 technology products and services including Facebook Pixel, Cloudflare CDN, Google Analytics, and more. Explore Big Bottom Distilling's tech stack below.

  • Facebook Pixel
    Analytics
  • Cloudflare CDN
    Content Delivery Network
  • Google Analytics
    Web Analytics
  • Facebook
    Widgets

Media & News

Big Bottom Distilling's Email Address Formats

Big Bottom Distilling uses at least 1 format(s):
Big Bottom Distilling Email FormatsExamplePercentage
First@bigbottomwhiskey.comJohn@bigbottomwhiskey.com
50%
First@bigbottomwhiskey.comJohn@bigbottomwhiskey.com
50%

Frequently Asked Questions

Where is Big Bottom Distilling's headquarters located?

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Big Bottom Distilling's main headquarters is located at 21420 Northwest Nicholas Court, Suite D-9. The company has employees across 1 continents, including North America.

What is Big Bottom Distilling's phone number?

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You can contact Big Bottom Distilling's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Big Bottom Distilling's official website and social media links?

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Big Bottom Distilling's official website is bigbottomwhiskey.com and has social profiles on LinkedIn.

What is Big Bottom Distilling's NAICS code?

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Big Bottom Distilling's NAICS code is 3121 - Beverage Manufacturing.

How many employees does Big Bottom Distilling have currently?

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As of December 2025, Big Bottom Distilling has approximately 1 employees across 1 continents, including North America. Key team members include Head Distiller: K. L.Lead Distiller, Production Manager: T. S.Product Aficionado / Brand Ambassador: M. C.. Explore Big Bottom Distilling's employee directory with LeadIQ.

What industry does Big Bottom Distilling belong to?

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Big Bottom Distilling operates in the Beverage Manufacturing industry.

What technology does Big Bottom Distilling use?

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Big Bottom Distilling's tech stack includes Facebook PixelCloudflare CDNGoogle AnalyticsFacebook.

What is Big Bottom Distilling's email format?

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Big Bottom Distilling's email format typically follows the pattern of First@bigbottomwhiskey.com. Find more Big Bottom Distilling email formats with LeadIQ.

Big Bottom Distilling

Beverage ManufacturingOregon, United States0-1 Employees

Inspired by the craft spirit movement in Oregon, Ted Pappas opened the doors to Big Bottom Whiskey in 2010 as the premier independent bottler of specialty finished whiskeys located in Hillsboro, Oregon. In 2013, Big Bottom released its brother brand, Calhoun Bros. Adventure Spirits. Under that brand, the first whiskey pouch in the US market was introduced along with a traditional Aged Rum. The company officially became Big Bottom Distilling in 2014 as they expanded their operations into distillation and released their first in house distilled product, the Oregon Gin.

Section iconCompany Overview

Headquarters
21420 Northwest Nicholas Court, Suite D-9
Phone number
NAICS Code
3121 - Beverage Manufacturing
Employees
0-1

Section iconMedia & News

Section iconFunding & Financials

  • $1M

    Big Bottom Distilling's revenue is estimated to be in the range of $1M

Section iconFunding & Financials

  • $1M

    Big Bottom Distilling's revenue is estimated to be in the range of $1M

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