Bluegrass Hospitality Group

Food and Beverage ServicesKentucky, United States201-500 Employees

Bluegrass Hospitality Group is a Lexington, Kentucky-based restaurant company operating in the food and beverage services sector. Founded in 1998 by Brian McCarty and Bruce Drake, the group oversees six distinct concepts, including Malone’s, Malone’s Prime Events & Receptions, Harry’s, Drake’s, Aqua Sushi, and OBC Kitchen. The organization aims to deliver consistent guest experiences across its brands, seeking high levels of satisfaction in its core operations. It represents a sizable footprint in the restaurant industry, reflecting a broad portfolio of concepts under one umbrella.

Based in Lexington, the company targets a broad consumer base seeking casual dining options as well as events and receptions through Malone’s Prime Events & Receptions. In 2026, Everestlex partnered with Bluegrass Hospitality Group to coordinate logistics as new partners joined.

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