Insights

Expansion Strategy Bobo Restaurant's recent opening in the United Kingdom indicates an active expansion strategy, providing opportunities for partnerships in international hospitality technology, culinary import/export services, and franchise development.

Target Market Growth With a focus on French-inspired cuisine and wine offering, Bobo appeals to a sophisticated customer base interested in premium beverages and dining experiences, creating potential for premium wine suppliers, artisanal product vendors, and hospitality marketing solutions.

Digital Engagement Leveraging a tech stack that includes AWS, Django, and modern web technologies, Bobo demonstrates a commitment to digital presence, presenting opportunities for digital marketing services, booking platform enhancements, and customer experience solutions.

Financial Position Operating within a revenue range of 1 million to 10 million dollars, Bobo shows growth potential that could benefit from sales of hospitality management software, POS solutions, or operational efficiency tools tailored for mid-sized restaurants.

Brand and Experience With a focus on a residential, natural French country ambiance and celebrated seasonal cocktails, Bobo offers avenues for brand collaborations, cocktail and wine product partnerships, and experiential marketing geared toward upscale dining environments.

Similar companies to Bobo Restaurant

Bobo Restaurant Tech Stack

Bobo Restaurant uses 8 technology products and services including Trident AB, Amazon Web Services, jQuery, and more. Explore Bobo Restaurant's tech stack below.

  • Trident AB
    A/B Testing
  • Amazon Web Services
    Cloud Hosting
  • jQuery
    Javascript Libraries
  • Modernizr
    Javascript Libraries
  • HSTS
    Security
  • MUI
    UI Frameworks
  • Django
    Web Frameworks
  • GoDaddy
    Web Hosting

Bobo Restaurant's Email Address Formats

Bobo Restaurant uses at least 1 format(s):
Bobo Restaurant Email FormatsExamplePercentage
First@bobonyc.comJohn@bobonyc.com
62%
First.Last@bobonyc.comJohn.Doe@bobonyc.com
23%
FirstLast@bobonyc.comJohnDoe@bobonyc.com
7%
FirstL@bobonyc.comJohnD@bobonyc.com
8%

Frequently Asked Questions

Where is Bobo Restaurant's headquarters located?

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Bobo Restaurant's main headquarters is located at 181 West 10th Street, New York, New York 10014, US. The company has employees across 4 continents, including North AmericaAsiaAfrica.

What is Bobo Restaurant's phone number?

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You can contact Bobo Restaurant's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Bobo Restaurant's official website and social media links?

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Bobo Restaurant's official website is bobonyc.com and has social profiles on LinkedIn.

What is Bobo Restaurant's NAICS code?

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Bobo Restaurant's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Bobo Restaurant have currently?

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As of October 2025, Bobo Restaurant has approximately 29 employees across 4 continents, including North AmericaAsiaAfrica. Key team members include General Manager/Partner: M. C.Bartender: S. B.Restaurant Server: C. S.. Explore Bobo Restaurant's employee directory with LeadIQ.

What industry does Bobo Restaurant belong to?

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Bobo Restaurant operates in the Restaurants industry.

What technology does Bobo Restaurant use?

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Bobo Restaurant's tech stack includes Trident ABAmazon Web ServicesjQueryModernizrHSTSMUIDjangoGoDaddy.

What is Bobo Restaurant's email format?

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Bobo Restaurant's email format typically follows the pattern of First@bobonyc.com. Find more Bobo Restaurant email formats with LeadIQ.

When was Bobo Restaurant founded?

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Bobo Restaurant was founded in 2007.
Bobo Restaurant

Bobo Restaurant

RestaurantsUnited States11-50 Employees

Set in a hundred year-old townhouse in the heart of the West Village, Bobo opened in 2007 and is one of Carlos Suarez's Casa Nela restaurants, that include the Village hits Rosemary's and Claudette.

Like its sister restaurants, Bobo embraces its residential setting, paying homage to La Maison de Campagne - a neighborhood restaurant inspired by nature and by family. The restaurant's natural French country decor unfolds over several floors and rooms, from the downstairs Bar to the parlor level Dining Room and Garden.

The restaurant serves L'Apero (Happy Hour) daily from 5pm to 7pm, Dinner nightly and Brunch on the weekends.

The restaurant's cellar offers French wines from small and interesting producers alongside more well known houses, with a selection of excellent wines for everyday drinking. The bar's seasonal cocktail lists have been celebrated since the opening in 2007, and today focus on using French products in novel ways to create modern classics like the Bobo Piscine.

Section iconCompany Overview

Headquarters
181 West 10th Street, New York, New York 10014, US
Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2007
Employees
11-50

Section iconFunding & Financials

  • $1M$10M

    Bobo Restaurant's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Bobo Restaurant's revenue is estimated to be in the range of $1M$10M

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