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Boston Culinary Group Employee Directory

HospitalityUnited States51-200 Employees

Boston Culinary Group is a United States-based company in the hospitality industry with 51–200 employees. It serves the recreational and leisure facilities market, ski resorts, university sports programs, convention and conference facilities, casual and fine dining restaurants, and transportation centers. Founded in 1961, the company emphasizes autonomous unit-level relationships supported by corporate resources. In 2019, Centerplate acquired Boston Culinary Group for $210 million, indicating a change in ownership. Revenue is reported in the range of $50 million to $100 million, and the company maintains a website at https://bostonculinarygroup.com.

Find Boston Culinary Group employees' phone numbers or email addresses

Boston Culinary Group Global Highlights

Location
Employees

North America
60

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  • United States Of America
    60

Oceania
1

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  • New Zealand
    1

Boston Culinary Group's Leadership

  • Stylized image of a person
    J. K.
    Director
  • Stylized image of a person
    E. E.
    Assistant To The Food And Beverage Director
  • Stylized image of a person
    T. P.
    Manager, Cash
  • Stylized image of a person
    C. S.
    Assistant Cook
  • Stylized image of a person
    D. M.
    Beverage Sales

Boston Culinary Group Employee Metrics

100%
50%
0%
2026
2025
  • Human Resources
  • Operations
  • Accounting
  • Administrative
  • Analytics
  • Other
  • Marketing
  • Quality Assurance
  • Customer Success
  • Consultant
  • Program & Project Management
  • Retail

Contact profiles from Boston Culinary Group

Name
Title
Contact
Location
Last Update
  • Stylized image of a person
    J. K.
    Director
    Apr 14, 2026
  • Stylized image of a person
    E. E.
    Assistant To The Food And Beverage Director
    Apr 24, 2025
  • Stylized image of a person
    T. P.
    Manager, Cash
    Oct 16, 2024
  • Stylized image of a person
    C. S.
    Assistant Cook
    Aug 03, 2026
  • Stylized image of a person
    D. M.
    Beverage Sales
    Aug 05, 2026

Frequently Asked Questions

What is Boston Culinary Group known for?

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Boston Culinary Group was founded in 1961 operates in the Hospitality industry; you can contact the main corporate office by phone at . Explore Boston Culinary Group's company overview page for more information.

What is Boston Culinary Group's most common email format?

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Boston Culinary Group employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Boston Culinary Group email formats with LeadIQ.

How many employees does Boston Culinary Group have currently?

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Boston Culinary Group has approximately 58 employees as of August 2026. These team members are located across 2 continents, including North AmericaOceania.

Who are Boston Culinary Group's key employees and leadership?

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As of August 2026, Boston Culinary Group's key employees include:

  • Director: J. K.
  • Assistant To The Food And Beverage Director: E. E.
  • Manager, Cash: T. P.
  • Assistant Cook: C. S.
  • Beverage Sales: D. M.

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