Boston Culinary Group Employee Directory

HospitalityUnited States10001+ Employees

Serving the recreational and leisure facilities market, ski resorts, University Sports, Convention and Conference facilities, Casual and fine dining restaurants and transportation centers. Founded in 1961, BCG provides our clients with unprecedented access to decision makers and a structure that allows for autonomous relationships at the unit level with loads of corporate support but little corporate interference. Those who get it, will get it.

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Boston Culinary Group Global Highlights

North America
88

United States Of America
88

Asia
2

Philippines
1
Pakistan
1

Oceania
1

New Zealand
1

Boston Culinary Group's Leadership

C. H.
Head Cashier
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J. O.
Owner
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J. L.
Vice President-Controller
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J. M.
VP
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S. F.
Senior Vice President
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B. J.
Senior Director Information Technology
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D. B.
Asst. Director Food & Beverage
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L. W.
Director Of Operations
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Boston Culinary Group Employee Metrics

100%

50%

0%

2024

2023

Human Resources
Operations
Accounting
Administrative
Analytics
Other
Marketing
Quality Assurance

Contact profiles from Boston Culinary Group

Name

Title

Contact Info

Location

Last Update

J. O.
Owner
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Email
Oct 22, 2024
C. H.
Head Cashier
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Email
United StatesFlorida
Sep 12, 2024
J. L.
Vice President-Controller
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Email
Jul 09, 2024
J. M.
VP
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Email
United StatesMassachusetts
Aug 03, 2024
S. F.
Senior Vice President
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United StatesFlorida
Oct 21, 2024
B. J.
Senior Director Information Technology
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Email
United StatesNorth Carolina
May 14, 2024
D. B.
Asst. Director Food & Beverage
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Email
United StatesMassachusetts
Oct 23, 2024
L. W.
Director Of Operations
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Email
United StatesMassachusetts
Oct 23, 2024
A. S.
Manager
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Email
United StatesFlorida
Sep 17, 2024
B. P.
Account Manager
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Email
United StatesOregon
Aug 03, 2024

Frequently Asked Questions

What is Boston Culinary Group known for?

Boston Culinary Group operates in the Hospitality industry. The company's main headquarters is located in United States; you can contact the main corporate office by phone at

+1-617-225-****

. Explore Boston Culinary Group's company overview page for more information.

What is Boston Culinary Group's most common email format?

Boston Culinary Group employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Boston Culinary Group email formats with LeadIQ.

How many employees does Boston Culinary Group have currently?

Boston Culinary Group has approximately 10K employees as of October 2024. These team members are located across 3 continents, including North AmericaAsiaOceania.

Who are Boston Culinary Group's key employees and leadership?

As of October 2024, Boston Culinary Group's key employees include:

Head Cashier: C. H.
Owner: J. O.
Vice President-Controller: J. L.
VP: J. M.
Senior Vice President: S. F.

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