Brasstown Beef Employee Directory

Food and Beverage ManufacturingNorth Carolina, United States11-50 Employees

Brasstown Beef is a family-operated meat producer based in Franklin, North Carolina, focused on pastured beef that is raised on grass and complemented with locally grown non-GMO feed. The company emphasizes natural, antibiotic- and hormone-free meat and operates as a Step 4 GAP certified farm, highlighting a vertical model that includes both cattle production and a seedstock breeding program using Black Angus and Braunvieh cattle. Its operations extend to breeding bulls for external farms and a buy-back arrangement for offspring raised on Brasstown Beef’s herd, reflecting a broader approach to herd genetics alongside direct meat production. The business situates itself in the Southeastern U.S. beef supply landscape, positioning its products as regionally sourced, pasture-raised beef with in-house forage and supplement formulations designed to support cattle welfare and sustainability. Brasstown Beef is located in the Blue Ridge mountains near the Georgia and Tennessee borders, underscoring its regional footprint within the food and beverage manufacturing sector.

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