Insights

Community Partnerships Brick's has partnered with the farmers' market and the Downtown Sarasota Alliance for community events, signaling strong local ties and marketing leverage.

Catering Growth With premium meats and a veteran pitmaster, there is a clear opportunity to expand corporate, wedding, and large-event catering and on-site smoking services.

Premium Positioning The use of USDA Prime brisket and live-fire Oyler Pit supports a premium product narrative, suggesting wholesale or partner opportunities with upscale restaurants, hotels, and specialty retailers.

Digital Growth A diverse tech stack and active online presence provide avenues to boost digital ordering, loyalty programs, and targeted marketing to grow takeout, delivery, and repeat business.

Brand Storytelling The founder-led team and Central Texas barbecue authenticity offer strong storytelling potential for media features, culinary experiences, pop-ups, and food tours.

Similar companies to Brick's Smoked Meats

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Brick's Smoked Meats Tech Stack

Brick's Smoked Meats uses 8 technology products and services including Twemoji, Font Awesome, Google Fonts API, and more. Explore Brick's Smoked Meats's tech stack below.

Twemoji
Font Scripts
Font Awesome
Font Scripts
Google Fonts API
Font Scripts
CleanTalk
Governance, Risk And Compliance
iubenda
Governance, Risk And Compliance
Element UI
Javascript Frameworks
TweenMax
Javascript Frameworks
PHP
Programming Languages

Media & News

Brickssmokedmeats partnered with Dsasarasota on Oct 28th '23.
• Saturday, Oct. 28 - Trick or Treat - Brick's is partnering with the farmers' market and the Downtown Sarasota Alliance to host trick or treating.
Oct 16, 2023 | www.prioritymarketing.com

Brick's Smoked Meats's Email Address Formats

Brick's Smoked Meats uses at least 1 format(s):

Brick's Smoked Meats Email Formats	Example	Percentage
First@brickssmokedmeats.com	John@brickssmokedmeats.com	100%

Frequently Asked Questions

Where is Brick's Smoked Meats's headquarters located?

Brick's Smoked Meats's main headquarters is located at 1528 State Street Sarasota, Florida 34236 United States. The company has employees across 1 continents, including North America.

What is Brick's Smoked Meats's official website and social media links?

Brick's Smoked Meats's official website is brickssmokedmeats.com and has social profiles on LinkedIn.

What is Brick's Smoked Meats's NAICS code?

Brick's Smoked Meats's NAICS code is 7211 - Traveler Accommodation.

How many employees does Brick's Smoked Meats have currently?

As of May 2026, Brick's Smoked Meats has approximately 12 employees across 1 continents, including North America. Key team members include Partner & Co-Founder: L. M.Area Manager: M. C.General Manager: S. W.. Explore Brick's Smoked Meats's employee directory with LeadIQ.

What industry does Brick's Smoked Meats belong to?

Brick's Smoked Meats operates in the Hospitality industry.

What technology does Brick's Smoked Meats use?

Brick's Smoked Meats's tech stack includes TwemojiFont AwesomeGoogle Fonts APICleanTalkiubendaElement UITweenMaxPHP.

What is Brick's Smoked Meats's email format?

Brick's Smoked Meats's email format typically follows the pattern of First@brickssmokedmeats.com. Find more Brick's Smoked Meats email formats with LeadIQ.

When was Brick's Smoked Meats founded?

Brick's Smoked Meats was founded in 2016.

Brick's Smoked Meats

Q: How many employees does Brick's Smoked Meats have currently?

Brick's Smoked Meats has approximately 12 employees.

Q: What technology does Brick's Smoked Meats use?

Brick's Smoked Meats's tech stack includes Lightbox, jQuery Migrate, Nginx, DoubleClick Floodlight, Vue.js.

Q: What is Brick's Smoked Meats's NAICS code?

Brick's Smoked Meats's NAICS code is 7211 (Traveler Accommodation).

HospitalityFlorida, United States11-50 Employees

Brick's Smoked Meats is a hospitality business based in Sarasota, Florida. It was founded by industry veterans Dick Rivera and Laura Martin along with local pitmaster Mark Gabrick, and it operates on State Street in Sarasota. The restaurant centers on Central Texas-style barbecue, with meats smoked over live fire in an authentic Oyler Pit, including USDA Prime brisket in its offerings.

The concept positions Brick's as a gathering place for diners seeking an authentic Central Texas barbecue experience paired with Southern cocktail culture. It has engaged with the local community, most recently partnering with Dsasarasota to host Trick-or-Treat on Oct 28, 2023, in coordination with the farmers' market and the Downtown Sarasota Alliance. As a small- to mid-sized operation within hospitality, Brick's emphasizes traditional smoking methods and time-driven cooking as core elements of its offering.