Insights

Prestige and awards Leverage Franklin Barbecue’s high-profile recognition, including James Beard recognition and media awards, to approach premium retail and hospitality partners for co-branded sauces, rubs, and limited-edition products.

Brand extensions Explore wholesale opportunities for signature sauces, rubs, and accessories beyond the restaurant footprint, targeting specialty grocers, online retailers, and culinary catalogs to expand revenue streams.

Strategic partnerships Capitalize on cross-promo potential with airline and travel brands given existing press about British Airways partnerships, targeting inflight meals, gift packs, and loyalty program collaborations.

Foodservice potential Target high-end barbecue joints, butcher shops, and gourmet retailers in Texas and nationwide to license or distribute Franklin Barbecue pit-related products and turnkey BBQ concepts.

Digital and logistics leverage Position the brand’s tech-enabled operations and online storefront to support omnichannel marketing, direct-to-consumer bundles, and improved fulfillment for retail and B2B customers.

Franklin Barbecue Tech Stack

Franklin Barbecue uses 8 technology products and services including Open Graph, DigitalOcean, parallax.js, and more. Explore Franklin Barbecue's tech stack below.

  • Open Graph
    Content Management System
  • DigitalOcean
    IT Infrastructure
  • parallax.js
    Javascript Libraries
  • Choices
    Javascript Libraries
  • Priority Hints
    Performance
  • Weglot
    Translation
  • Yii
    Web Frameworks
  • DigitalOcean Web Hosting
    Web Hosting

Franklin Barbecue's Email Address Formats

Franklin Barbecue uses at least 1 format(s):
Franklin Barbecue Email FormatsExamplePercentage
First@franklinbbq.comJohn@franklinbbq.com
100%

Frequently Asked Questions

What is Franklin Barbecue's official website and social media links?

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Franklin Barbecue's official website is franklinbbq.com and has social profiles on LinkedIn.

What is Franklin Barbecue's NAICS code?

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Franklin Barbecue's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Franklin Barbecue have currently?

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As of July 2026, Franklin Barbecue has approximately 13 employees across 1 continents, including North America. Key team members include Manager Operations: C. H.. Explore Franklin Barbecue's employee directory with LeadIQ.

What industry does Franklin Barbecue belong to?

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Franklin Barbecue operates in the Restaurants industry.

What technology does Franklin Barbecue use?

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Franklin Barbecue's tech stack includes Open GraphDigitalOceanparallax.jsChoicesPriority HintsWeglotYiiDigitalOcean Web Hosting.

What is Franklin Barbecue's email format?

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Franklin Barbecue's email format typically follows the pattern of First@franklinbbq.com. Find more Franklin Barbecue email formats with LeadIQ.

When was Franklin Barbecue founded?

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Franklin Barbecue was founded in 2009.
Franklin Barbecue logo

Franklin Barbecue

RestaurantsTexas, United States11-50 Employees

Franklin Barbecue operates a barbecue restaurant in Austin, Texas, renowned for its smoked meats. The business began when pitmaster Aaron Franklin and his wife Stacy started selling barbecue from a trailer in 2009, and it now attracts customers who line up before dawn for doors to open. Beyond the restaurant, Franklin Barbecue designs handmade pits and sells its original sauces, spice rubs, and related barbecue products and accessories through retail channels and online. 

The brand has earned industry recognition, including the 2015 James Beard Award for Best Chef: Southwest and accolades naming it Texas' best barbecue joint in recent years. In 2024, Franklin Barbecue partnered with British Airways to provide its BA-B-Q sauce to airline flyers.

Section iconCompany Overview

NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2009
Employees
11-50

Section iconFunding & Financials

  • $1M$10M

    Franklin Barbecue's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Franklin Barbecue's revenue is estimated to be in the range of $1M$10M

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