Insights

Premium B2B Focus Brooklyn Born Chocolate concentrates on private label partnerships with luxury hotels, resorts, gourmet markets, and specialty food stores, signaling strong B2B sales opportunities for premium confectionery in hospitality and retail channels.

Retail Expansion In addition to B2B, they offer a complete line of confections for direct retail through their website, presenting a dual revenue stream and potential cross-selling from hospitality customers to consumer shoppers.

Luxury Ingredient Story Executive Pastry Chef emphasizes all-natural ingredients and unique flavor blends, enabling compelling marketing and co-branding opportunities with luxury hotels and upscale retailers seeking premium, story-driven products.

Sustainable & Diverse The company highlights a diverse workforce and community-based programs, which can be leveraged in ESG-focused partnerships and corporate gifting programs to appeal to socially conscious clients.

Growth Readiness With substantial revenue and a scalable private label model, Brooklyn Born Chocolate is positioned to expand within top-tier hospitality groups and specialty retailers that require customizable, high-end chocolate offerings.

Similar companies to Brooklyn Born Chocolate

Brooklyn Born Chocolate Tech Stack

Brooklyn Born Chocolate uses 8 technology products and services including iCIMS, Cart Functionality, Microsoft 365, and more. Explore Brooklyn Born Chocolate's tech stack below.

  • Applicant Tracking Systems
  • Cart Functionality
    E-commerce
  • jQuery
    Javascript Libraries
  • Modernizr
    Javascript Libraries
  • Windows Server
    Operating Systems
  • HTTP/3
    Web & Portal Technology
  • Web Analytics

Brooklyn Born Chocolate's Email Address Formats

Brooklyn Born Chocolate uses at least 1 email format:
Brooklyn Born Chocolate Email FormatsExamplePercentage
FLast@brooklynbornchocolate.comJDoe@brooklynbornchocolate.com
100%

Frequently Asked Questions

What is Brooklyn Born Chocolate's phone number?

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You can contact Brooklyn Born Chocolate's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Brooklyn Born Chocolate's official website and social media links?

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Brooklyn Born Chocolate's official website is brooklynbornchocolate.com and has social profiles on LinkedIn.

How much revenue does Brooklyn Born Chocolate generate?

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As of August 2026, Brooklyn Born Chocolate's annual revenue is estimated to be $25M - $50M.

What is Brooklyn Born Chocolate's NAICS code?

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Brooklyn Born Chocolate's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Brooklyn Born Chocolate have currently?

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As of August 2026, Brooklyn Born Chocolate has approximately 13 employees across 2 continents, including North America and Asia. Key team members include Ceo: M. A., Exec Pastry Chef Owner: J. B. and Controller: F. C. Explore Brooklyn Born Chocolate's employee directory with LeadIQ.

What industry does Brooklyn Born Chocolate belong to?

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Brooklyn Born Chocolate operates in the Food and Beverage Services industry.

What technology does Brooklyn Born Chocolate use?

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Brooklyn Born Chocolate's tech stack includes iCIMS, Cart Functionality, Microsoft 365, jQuery, Modernizr, Windows Server, HTTP/3 and Piwik PRO Core.

What is Brooklyn Born Chocolate's email format?

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Brooklyn Born Chocolate's email format typically follows the pattern of FLast@brooklynbornchocolate.com. Find more Brooklyn Born Chocolate email formats with LeadIQ.

When was Brooklyn Born Chocolate founded?

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Brooklyn Born Chocolate was founded in 2005.
Brooklyn Born Chocolate logo

Brooklyn Born Chocolate

Food and Beverage ServicesNew Jersey, United States11-50 Employees

Brooklyn Born Chocolate is a Brooklyn-based private label chocolatier that produces premium, all-natural confections and offers fully customizable packaging. The company focuses on B2B partnerships with luxury hotels and resorts, gourmet markets, and specialty food stores nationwide, while also providing a retail line of confections through its website. Led by Executive Pastry Chef Jean-François Bonnet, the product lineup emphasizes blends of exotic fruits, spices, and herbs with classic American ingredients, reflecting a commitment to high-quality, natural ingredients. The organization also highlights a diverse workforce and involvement in community-based programs, underscoring its emphasis on people and inclusion while pursuing growth in the premium chocolate segment.

Section iconCompany Overview

Phone number
NAICS Code
722 - Food Services and Drinking Places
Founded
2005
Employees
11-50

Section iconFunding & Financials

  • $25M - $50M

    Brooklyn Born Chocolate's revenue is estimated to be in the range of $25M - $50M

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