Bungalow Hospitality Group
HospitalityCalifornia, United States11-50 Employees
The Bungalow Hospitality Group operates The Bungalow, a Southern California venue described as a space for romantic socializing and creative gathering. The concept emphasizes a relaxed, home-like atmosphere and a breezy beachside lifestyle, with multiple areas such as a front deck with fire pits, a game room, a private dining room, a back garden, and a large main bar. The decor blends Moroccan tile, whitewashed walls, and French doors to reinforce a casual, lived-in ambiance. Headquartered in Huntington Beach, California, the group is a small to mid-sized operation within the hospitality industry. In 2019, it hired chef Michael Mina to oversee the menu for its first Long Beach location, indicating a concrete expansion step and a menu-development partnership.