Insights

Brand Partnerships Chefs Club has a history of collaborating with luxury hospitality brands and media for high-profile culinary events, presenting opportunities to co-host exclusive dining experiences, limited-run menus, or branded pop-ups with hotel groups, magazines, and luxury lifestyle partners.

Global Chef Platform The model of inviting visiting chefs for extended periods creates demand for guest chef sourcing, culinary talent management, and event-driven promotions that can be monetized through sponsorships, licensing of concept, or franchise-style expansions with regional partners.

Flagship Experience The iconic Manhattan flagship and the open kitchen concept provide a premium experiential package that can be packaged into VIP experiences, private events, and corporate entertainment offerings for enterprise clients seeking memorable hospitality solutions.

Digital & Tech Existing tech stack includes AWS, WordPress, analytics tools, and recruitment software; leverage for targeted B2B outreach, data-driven guest acquisition, and programmatic advertising to attract partner brands, chefs, and event sponsors.

Revenue Levers With current revenue in the multi-million range, opportunities exist to expand through Chefs Club Counter collaborations, international pop-up tours, and licensed revenue streams from chef-driven menus, events, and corporate catering for luxury markets.

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Chefs Club Tech Stack

Chefs Club uses 8 technology products and services including AudioEye, Google Ads, Snowplow, and more. Explore Chefs Club's tech stack below.

Chefs Club's Email Address Formats

Chefs Club uses at least 4 email formats:
Chefs Club Email FormatsExamplePercentage
First@chefsclub.comJohn@chefsclub.com
49%
FirstLast@chefsclub.comJohnDoe@chefsclub.com
25%
First.Last@chefsclub.comJohn.Doe@chefsclub.com
23%
FirstLas@chefsclub.comJohnDoe@chefsclub.com
3%

Frequently Asked Questions

What is Chefs Club's phone number?

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You can contact Chefs Club's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Chefs Club's official website and social media links?

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Chefs Club's official website is chefsclub.com and has social profiles on LinkedIn.

How much revenue does Chefs Club generate?

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As of August 2026, Chefs Club's annual revenue is estimated to be $10M - $25M.

What is Chefs Club's NAICS code?

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Chefs Club's NAICS code is 7211 - Traveler Accommodation.

How many employees does Chefs Club have currently?

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As of August 2026, Chefs Club has approximately 34 employees across 5 continents, including North America, Africa and Asia. Key team members include Sócio: C. B., Culinary Director: H. F. and Manager , Events: D. A. Explore Chefs Club's employee directory with LeadIQ.

What industry does Chefs Club belong to?

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Chefs Club operates in the Hospitality industry.

What technology does Chefs Club use?

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Chefs Club's tech stack includes AudioEye, Google Ads, Snowplow, iCIMS, Amazon Web Services, WordPress, Microsoft 365 and Piwik PRO Core.

What is Chefs Club's email format?

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Chefs Club's email format typically follows the pattern of First@chefsclub.com. Find more Chefs Club email formats with LeadIQ.

When was Chefs Club founded?

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Chefs Club was founded in 2012.
Chefs Club logo

Chefs Club

HospitalityNew York, United States11-50 Employees

Chefs Club operates a rotating-guest-chef concept across its venues, inviting chefs from around the world to lead the kitchen and curate menus for stretches ranging from weeks to months. Its flagship in the Puck Building, Manhattan, centers on an open kitchen and has become a notable destination in fine dining; the concept began in Aspen in 2012 and expanded to New York with a 2014 flagship opening. In 2017, the group added Chefs Club Counter in SoHo, a fast-casual format that mirrors the guest-chef model.

Positioned in the hospitality and fine-dining space, Chefs Club targets diners seeking immersive, chef-driven experiences and exposure to a rotating roster of culinary talent, with the open kitchen serving as a focal point. Based in New York, with early origins in Aspen, the company maintains its flagship operations in the city and operates a smaller, specialized team. Notable developments include a 2018 partnership with Sat Bains Ltd for Chefs Club Counter, and a Michelin-supported series of events in New York tied to Chefs Club and the Robert Parker Wine Advocate.

Section iconCompany Overview

Phone number
NAICS Code
7211 - Traveler Accommodation
Founded
2012
Employees
11-50

Section iconFunding & Financials

  • $10M - $25M

    Chefs Club's revenue is estimated to be in the range of $10M - $25M

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