Insights

Expansion Potential CLB Restaurants has a multi-location footprint in Central Ohio with recent activity including a new eatery investment in Dublin and plans for additional Matt the Miller’s locations, indicating room for cross-promotional partnerships, joint marketing, and supply-chain collaborations to support growth.

Financial Scale With estimated revenue in the 10 to 25 million range and a mid-sized employee base, CLB represents a financially viable partner for equipment leases, foodservice contracts, loyalty integrations, and technology upgrades that can scale across multiple units.

Technology Footprint The tech stack shows web presence and analytics capabilities (Open Graph, Google Analytics, Search Console, Yoast SEO) alongside server stack (Nginx, Apache, OpenResty), offering opportunities to provide digital advertising, SEO optimization, and customer data platforms to boost online ordering and brand visibility.

Brand Portfolio Management runs multiple concepts (Matt the Miller’s Tavern, Tucci’s, and Manele Cafe) across Indiana and Ohio, enabling cross-promotion, menu benchmarking, procurement savings, and unified supplier negotiations across a diversified restaurant brand family.

Recent Milestones Recent investments and openings, including a 500K asset investment in Dublin and a new Kenwood location, signal active growth and potential for event partnerships, sponsorships, and regional supplier onboarding to capitalize on evolving guest demand.

CLB Restaurants Tech Stack

CLB Restaurants uses 8 technology products and services including WordPress, Wow, PHP, and more. Explore CLB Restaurants's tech stack below.

  • WordPress
    Content Management System
  • Wow
    Marketing Analytics
  • PHP
    Programming Languages
  • Google Analytics
    Web Analytics
  • Microsoft ASP.NET
    Web Frameworks
  • Apache
    Web Servers
  • OpenResty
    Web Servers
  • Sitelinks Search Box
    Web Tools And Plugins

CLB Restaurants's Email Address Formats

CLB Restaurants uses at least 1 format(s):
CLB Restaurants Email FormatsExamplePercentage
F.Last@clbrestaurants.comJ.Doe@clbrestaurants.com
100%

Frequently Asked Questions

What is CLB Restaurants's phone number?

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You can contact CLB Restaurants's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is CLB Restaurants's official website and social media links?

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CLB Restaurants's official website is clbrestaurants.com and has social profiles on LinkedIn.

How much revenue does CLB Restaurants generate?

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As of July 2026, CLB Restaurants's annual revenue is estimated to be $10M - $25M.

What is CLB Restaurants's NAICS code?

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CLB Restaurants's NAICS code is 722 - Food Services and Drinking Places.

How many employees does CLB Restaurants have currently?

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As of July 2026, CLB Restaurants has approximately 201 employees across 3 continents, including North AmericaAsiaSouth America. Key team members include President: C. B.Communications/Sales/Marketing Manager: M. S.Marketing And Digital Platforms Manager: R. K.. Explore CLB Restaurants's employee directory with LeadIQ.

What industry does CLB Restaurants belong to?

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CLB Restaurants operates in the Food and Beverage Services industry.

What technology does CLB Restaurants use?

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CLB Restaurants's tech stack includes WordPressWowPHPGoogle AnalyticsMicrosoft ASP.NETApacheOpenRestySitelinks Search Box.

What is CLB Restaurants's email format?

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CLB Restaurants's email format typically follows the pattern of F.Last@clbrestaurants.com. Find more CLB Restaurants email formats with LeadIQ.

When was CLB Restaurants founded?

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CLB Restaurants was founded in 2010.
CLB Restaurants logo

CLB Restaurants

Food and Beverage ServicesOhio, United States201-500 Employees

CLB Restaurants is a restaurant group based in Central Ohio, established in 2010 by Craig Barnum. Its portfolio includes Matt the Miller's Tavern with operations in Dublin and the Polaris area, as well as West Chester, Ohio, and Carmel, Indiana, along with Tucci's in Historic Dublin and Tuccis Carmel, and the newer Manele Cafe in Carmel. The company emphasizes chef-driven menus, attentive service, and a high-energy, yet comfortable dining environment.

It serves guests seeking elevated casual dining experiences across Ohio and Indiana, positioning itself as a regional player in the food and beverage services sector. The group's footprint covers markets around Dublin, Central Ohio, West Chester, Ohio, and Carmel, Indiana. In 2020, CLB opened a new Matt the Miller's location in Kenwood, Ohio, marking a growth milestone.

Section iconCompany Overview

Phone number
NAICS Code
722 - Food Services and Drinking Places
Founded
2010
Employees
201-500

Section iconFunding & Financials

  • $10M - $25M

    CLB Restaurants's revenue is estimated to be in the range of $10M - $25M

Section iconFunding & Financials

  • $10M - $25M

    CLB Restaurants's revenue is estimated to be in the range of $10M - $25M

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