What is Connors Steak & Seafood's official website and social media links?

Connors Steak & Seafood has social profiles on LinkedIn.

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Connors Steak & Seafood's Email Address Formats

Connors Steak & Seafood uses at least 1 format(s):

Connors Steak & Seafood Email Formats	Example	Percentage
FLast@connorsrestaurant.com	JDoe@connorsrestaurant.com	74%
F.Last@connorsrestaurant.com	J.Doe@connorsrestaurant.com	25%
FirLast@connorsrestaurant.com	JohDoe@connorsrestaurant.com	1%

Frequently Asked Questions

Where is Connors Steak & Seafood's headquarters located?

Connors Steak & Seafood's main headquarters is located at 10911 Turkey Drive Knoxville, Tennessee 37934 United States. The company has employees across 1 continents, including North America.

What is Connors Steak & Seafood's NAICS code?

Connors Steak & Seafood's NAICS code is 1121 - Cattle Ranching and Farming.

How many employees does Connors Steak & Seafood have currently?

As of June 2026, Connors Steak & Seafood has approximately 221 employees across 1 continents, including North America. Key team members include President: J. A.Restaurant Manager: M. L.Manager: R. M.. Explore Connors Steak & Seafood's employee directory with LeadIQ.

What industry does Connors Steak & Seafood belong to?

Connors Steak & Seafood operates in the Ranching industry.

What is Connors Steak & Seafood's email format?

Connors Steak & Seafood's email format typically follows the pattern of FLast@connorsrestaurant.com. Find more Connors Steak & Seafood email formats with LeadIQ.

Connors Steak & Seafood

Q: How many employees does Connors Steak & Seafood have currently?

Connors Steak & Seafood has approximately 221 employees.

Q: What is Connors Steak & Seafood's NAICS code?

Connors Steak & Seafood's NAICS code is 1121 (Cattle Ranching and Farming).

RanchingTennessee, United States201-500 Employees

Connors Steak & Seafood is a casual steakhouse concept that specializes in fresh seafood and premium aged steaks, complemented by gourmet salads and pastas. The business emphasizes a dine-in experience for friends and family, with options for lunch that aim to provide premium fare at accessible prices. The company serves customers seeking high-quality steakhouse offerings in a relaxed setting, supported by attentive service. Based in Knoxville, Tennessee, with locations also in Fort Myers, Florida and Huntsville, Alabama, the company operates within the restaurant and hospitality segment focused on steak and seafood cuisines. The enterprise appears to position itself as a regional chain offering diverse menu items alongside core steak and seafood selections, targeting mid- to upper-range diners looking for a dependable steakhouse experience.