Insights

Market Expansion Potential Crafted Hospitality has a notable regional presence with locations in New York, Los Angeles, and Las Vegas, indicating opportunities to support further geographic expansion or franchise development across US markets.

Operational Efficiency Needs The recent layoff of 300 employees suggests potential for solutions that optimize workforce management, labor planning, and operational efficiency in the hospitality industry.

Technology Adoption Opportunities With a varied tech stack including OpenTable, Google Analytics, and Modernizr, there is scope to introduce or enhance digital ordering, customer engagement, or analytics solutions to boost guest experience.

Financial Growth Opportunities Generating between $10M and $25M in revenue, Crafted Hospitality may benefit from expanding revenue streams through digital marketing, loyalty programs, or partnership platforms aimed at increasing customer retention.

Competitive Positioning Compared to larger competitors with higher revenues, Crafted Hospitality can leverage its boutique, chef-driven brand to target niche markets seeking premium and unique dining experiences with personalized service.

Crafted Hospitality Tech Stack

Crafted Hospitality uses 8 technology products and services including Emotion, Modernizr, jQuery, and more. Explore Crafted Hospitality's tech stack below.

  • Emotion
    Javascript Frameworks
  • Modernizr
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • OpenTable
    Restaurant Reservations
  • Compeat
    Restaurant Reservations
  • HSTS
    Security
  • Google Analytics
    Web Analytics
  • OpenResty
    Web Servers

Crafted Hospitality's Email Address Formats

Crafted Hospitality uses at least 1 format(s):
Crafted Hospitality Email FormatsExamplePercentage
FLast@craftedhospitality.comJDoe@craftedhospitality.com
79%
First_L@craftedhospitality.comJohn_D@craftedhospitality.com
12%
First.Last@craftedhospitality.comJohn.Doe@craftedhospitality.com
8%
FiLast@craftedhospitality.comJoDoe@craftedhospitality.com
1%

Frequently Asked Questions

Where is Crafted Hospitality's headquarters located?

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Crafted Hospitality's main headquarters is located at 47 East 19th Street, 4th Floor. The company has employees across 1 continents, including North America.

What is Crafted Hospitality's phone number?

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You can contact Crafted Hospitality's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Crafted Hospitality's official website and social media links?

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Crafted Hospitality's official website is craftedhospitality.com and has social profiles on LinkedIn.

What is Crafted Hospitality's NAICS code?

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Crafted Hospitality's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Crafted Hospitality have currently?

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As of December 2025, Crafted Hospitality has approximately 501 employees across 1 continents, including North America. Key team members include Chief Of Staff: M. L.Head Food Runner: A. A.Chef / Owner: T. C.. Explore Crafted Hospitality's employee directory with LeadIQ.

What industry does Crafted Hospitality belong to?

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Crafted Hospitality operates in the Restaurants industry.

What technology does Crafted Hospitality use?

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Crafted Hospitality's tech stack includes EmotionModernizrjQueryOpenTableCompeatHSTSGoogle AnalyticsOpenResty.

What is Crafted Hospitality's email format?

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Crafted Hospitality's email format typically follows the pattern of FLast@craftedhospitality.com. Find more Crafted Hospitality email formats with LeadIQ.

When was Crafted Hospitality founded?

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Crafted Hospitality was founded in 2001.

Crafted Hospitality

RestaurantsNew York, United States501-1000 Employees

Crafted Hospitality was founded by Chef Tom Colicchio with the opening of Craft restaurant in New York in 2001.  Since then the company has grown to include Craft Los Angeles, Temple Court, Craftsteak & Heritage Steak in Las Vegas, and Small Batch at the Roosevelt Field Mall.

Section iconCompany Overview

Headquarters
47 East 19th Street, 4th Floor
Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2001
Employees
501-1000

Section iconFunding & Financials

  • $10M$25M

    Crafted Hospitality's revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    Crafted Hospitality's revenue is estimated to be in the range of $10M$25M

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