Create Catering & The Dining Studio Employee Directory

Food and Beverage ServicesMinnesota, United States11-50 Employees

Create Catering is Philip and Desiree Dorwart- an award winning, chef driven, fully customized and full-service catering and bar service. We provide fine dining quality food and service to all types of events in the greater Twin-Cities area. We hand craft all of our menus using local, seasonal and sustainable goods- offer a unique approach by working with the vision of our clients to create an experience unmatched by other. Be it an intimate dinner party for 12, or an event for 500- we offer a wholly different experience. At Create Catering, we are so committed to sustainable agriculture and supporting local artisans that we bought a 35 acre organic farm in Wadena, MN and named it “Gemini Farm." We plant between one and two acres per growing season of dynamite vegetables and use much of our farm bounty in our creations, allowing us to provide a truly unique experience. Along with our off-site catering and bar services, Create also offers our very own private event venue in Northeast Minneapolis. The Dining Studio arose from the void in Chef Philip Dorwart's life without a restaurant. We put our heads together and realized we may be able to have our cake and eat it too. If we put a dining room out of the way, decorate simply with great local art, make great food, offer wine and beer, provide stellar service and have fun, will people come to us? The answer is a resounding, yes! At The Dining Studio we offer an unrivaled experience, “dining and cooking as entertainment.” Where else can you chat with the chefs, watch them cook, help plan the entire menu and have a restaurant dining room solely for you and your guests? We can easily accommodate 72 guests for a sit-down dinner and up to 120 for a cocktail-style gathering. Contact us today to start planning your event!

Find Create Catering & The Dining Studio employees' phone numbers or email addresses

Create Catering & The Dining Studio Global Highlights

Location
Employees

North America
8

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  • United States Of America
    8

Oceania
1

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  • Australia
    1

Create Catering & The Dining Studio's Leadership

  • Stylized image of a person
    D. D.
    Owner Vice President Of Operations
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  • Stylized image of a person
    J. M.
    Office Manager
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  • Stylized image of a person
    J. B.
    Event Sales Coordinator
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  • Stylized image of a person
    S. C.
    Chef
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Contact profiles from Create Catering & The Dining Studio

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    D. D.
    Owner Vice President Of Operations
    Phone icon
    UNITED STATES
    Apr 25, 2025
  • Stylized image of a person
    J. M.
    Office Manager
    Phone icon
    UNITED STATES
    Apr 07, 2023
  • Stylized image of a person
    J. B.
    Event Sales Coordinator
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    Oct 18, 2024
  • Stylized image of a person
    S. C.
    Chef
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    Oct 16, 2024

Frequently Asked Questions

What is Create Catering & The Dining Studio known for?

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Create Catering & The Dining Studio operates in the Food and Beverage Services industry; you can contact the main corporate office by phone at . Explore Create Catering & The Dining Studio's company overview page for more information.

What is Create Catering & The Dining Studio's most common email format?

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Create Catering & The Dining Studio employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Create Catering & The Dining Studio email formats with LeadIQ.

How many employees does Create Catering & The Dining Studio have currently?

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Create Catering & The Dining Studio has approximately 11 employees as of December 2025. These team members are located across 2 continents, including North AmericaOceania.

Who are Create Catering & The Dining Studio's key employees and leadership?

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As of December 2025, Create Catering & The Dining Studio's key employees include:

  • Owner Vice President Of Operations: D. D.
  • Office Manager: J. M.
  • Event Sales Coordinator: J. B.
  • Chef: S. C.

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