CULINAIRE Employee Directory

Food and Beverage ServicesTexas, United States201-500 Employees

CULINAIRE is a Dallas-based company operating in the Food and Beverage Services industry, with 201-500 employees and located at 8303 Elmbrook Drive, Dallas, Texas 75247. The firm runs full-service restaurants and provides upscale catering services to clients in hotels, art museums, cultural landmarks, performing arts theaters, restaurants, and wedding venues. It customizes its offerings to meet each facility’s specific needs and maintains a distinct level of quality in cuisine and service, with staff who emphasize serving, smiling, and caring. The company highlights entrepreneurship and growth, actively recruiting chefs, restaurant managers, catering sales professionals, and food and beverage chiefs, and notes opportunities for career advancement for servers, bartenders, and cooks. Its benefits package includes company-sponsored medical, dental, disability, legal, life, pet, theft, and vision coverage, a 401K with company match, and paid time off, and reported revenue in the range of $100M–$250M.

Find CULINAIRE employees' phone numbers or email addresses

CULINAIRE Global Highlights

Location
Employees

North America
253

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  • United States Of America
    251
  • Mexico
    2

Asia
8

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  • Indonesia
    3
  • India
    3
  • Japan
    1
  • Sri Lanka
    1

Europe
2

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  • United Kingdom Of Great Britain And Northern Ireland
    1
  • France
    1

Africa
1

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  • Angola
    1

CULINAIRE's Leadership

  • Stylized image of a person
    S. M.
    Chief Financial Officer
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  • Stylized image of a person
    S. T.
    Chief Operating Officer
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  • Stylized image of a person
    B. L.
    Chief Financial Officer
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  • Stylized image of a person
    J. M.
    Vice President Of Information Technology
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  • Stylized image of a person
    V. C.
    Vice President Of Information Technology
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    W. T.
    President/Coo
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  • Stylized image of a person
    C. W.
    Head Coach
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  • Stylized image of a person
    S. H.
    Assistant To Chief Executive Officer
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CULINAIRE Employee Metrics

100%
50%
0%
2026
2025
  • Operations
  • Sales
  • Human Resources
  • Finance
  • Accounting
  • Other
  • Administrative
  • Retail
  • Business
  • Community & Social Services
  • Consultant

Contact profiles from CULINAIRE

Name
Title
Contact Info
Location
Last Update
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    J. S.
    Regional Vice President Of Operations
    Phone icon
    United StatesPennsylvania
    Jan 13, 2026
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    N. M.
    Regional Vice President Of Operations
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    United StatesNorth Carolina
    May 30, 2026
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    L. A. D.
    Regional Vice President Of Operations
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    United StatesFlorida
    Jul 10, 2024
  • Stylized image of a person
    W. L.
    Senior Vice President Operations
    Phone icon
    United StatesTexas
    May 30, 2026
  • Stylized image of a person
    C. J.
    Regional Vice President
    Phone icon
    Apr 15, 2025
  • Stylized image of a person
    C. W.
    Head Coach
    Phone icon
    Oct 16, 2024
  • Stylized image of a person
    D. W.
    Senior Vp
    Phone icon
    United StatesTexas
    Dec 08, 2025
  • Stylized image of a person
    L. D.
    Regional Vice President Of Operations
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    Jul 10, 2024
  • Stylized image of a person
    R. M.
    Senior Vice President
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    Oct 16, 2024
  • Stylized image of a person
    S. A.
    Senior Vice President
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    Oct 17, 2024

Frequently Asked Questions

What is CULINAIRE known for?

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CULINAIRE was founded in 1993 operates in the Food and Beverage Services industry. The company's main headquarters is located in 8303 Elmbrook Drive Dallas, Texas 75247 United States; you can contact the main corporate office by phone at . Explore CULINAIRE's company overview page for more information.

What is CULINAIRE's most common email format?

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CULINAIRE employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more CULINAIRE email formats with LeadIQ.

How many employees does CULINAIRE have currently?

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CULINAIRE has approximately 359 employees as of May 2026. These team members are located across 4 continents, including North AmericaAsiaEurope.

Who are CULINAIRE's key employees and leadership?

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As of May 2026, CULINAIRE's key employees include:

  • Chief Financial Officer: S. M.
  • Chief Operating Officer: S. T.
  • Chief Financial Officer: B. L.
  • Vice President Of Information Technology: J. M.
  • Vice President Of Information Technology: V. C.

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