Cyclone Anaya's Mexican Kitchen logo

Cyclone Anaya's Mexican Kitchen Employee Directory

RestaurantsTexas, United States51-200 Employees

Cyclone Anaya's Mexican Kitchen is a mid-sized restaurant company based in Houston, Texas. It operates a Mexican-focused dining concept aimed at local customers seeking flavorful, traditional and contemporary interpretations of Mexican cuisine. The business sits within the broader restaurant industry and serves guests in the Houston area through a casual dining experience, anchored by a local location and a menu built around Mexican dishes. 

In December 2017, the company introduced the Jalisco Fajita and Brisket Fundido tacos in conjunction with National Taco Day. The strong response led to plans to add these items to the full menu in early 2018, signaling an expansion of its Mexican kitchen offerings to meet local demand.

Find Cyclone Anaya's Mexican Kitchen employees' phone numbers or email addresses

Cyclone Anaya's Mexican Kitchen Global Highlights

Location
Employees

North America
54

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  • United States Of America
    54

Cyclone Anaya's Mexican Kitchen's Leadership

  • Stylized image of a person
    D. C.
    Owner
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  • Stylized image of a person
    R. V.
    Owner
    Phone icon
  • Stylized image of a person
    P. R.
    General Manager
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  • Stylized image of a person
    B. L.
    Restaurant Manager
    Phone icon
  • Stylized image of a person
    M. K.
    General Manager
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  • Stylized image of a person
    R. G.
    Assistant General Manager
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  • Stylized image of a person
    R. R.
    General Manager
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  • Stylized image of a person
    A. S.
    Bartender Server
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Cyclone Anaya's Mexican Kitchen Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Community & Social Services
  • Accounting
  • Administrative
  • Other

Contact profiles from Cyclone Anaya's Mexican Kitchen

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    D. C.
    Owner
    Phone icon
    Oct 21, 2024
  • Stylized image of a person
    R. V.
    Owner
    Phone icon
    Oct 17, 2024
  • Stylized image of a person
    P. R.
    General Manager
    Phone icon
    United StatesMississippi
    Apr 15, 2026
  • Stylized image of a person
    B. L.
    Restaurant Manager
    Phone icon
    Oct 23, 2024
  • Stylized image of a person
    M. K.
    General Manager
    Phone icon
    Oct 22, 2024
  • Stylized image of a person
    R. G.
    Assistant General Manager
    Phone icon
    Jul 09, 2024
  • Stylized image of a person
    R. R.
    General Manager
    Phone icon
    Oct 22, 2024
  • Stylized image of a person
    A. S.
    Bartender Server
    Phone icon
    Apr 24, 2025
  • Stylized image of a person
    H. U.
    Cooking Chef
    Phone icon
    Apr 25, 2025
  • Stylized image of a person
    K. B.
    Bartender
    Phone icon
    Oct 23, 2024

Frequently Asked Questions

What is Cyclone Anaya's Mexican Kitchen known for?

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Cyclone Anaya's Mexican Kitchen was founded in 1966 operates in the Restaurants industry. The company's main headquarters is located in 5761 Woodway Drive Houston, Texas 77057 United States. Explore Cyclone Anaya's Mexican Kitchen's company overview page for more information.

What is Cyclone Anaya's Mexican Kitchen's most common email format?

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Cyclone Anaya's Mexican Kitchen employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Cyclone Anaya's Mexican Kitchen email formats with LeadIQ.

How many employees does Cyclone Anaya's Mexican Kitchen have currently?

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Cyclone Anaya's Mexican Kitchen has approximately 72 employees as of June 2026. These team members are located across 1 continents, including North America.

Who are Cyclone Anaya's Mexican Kitchen's key employees and leadership?

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As of June 2026, Cyclone Anaya's Mexican Kitchen's key employees include:

  • Owner: D. C.
  • Owner: R. V.
  • General Manager: P. R.
  • Restaurant Manager: B. L.
  • General Manager: M. K.

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