Insights

Sustainable Kitchen Leverage Duke's emphasis on 100% sustainable wild seafood and hormone-free ingredients to position premium, sustainability-aligned suppliers or partnerships for seafood, dairy, and produce that align with their sourcing standards.

Regional Expansion With six Puget Sound locations and an upscale casual Pacific Northwest concept, target expansion-minded opportunities such as supplier negotiations for new locations, co-branded marketing, or regional bulk programs to streamline supply and maintain quality across outlets.

Brand Prestige Highlight the top-rated seafood restaurant status and blue-ribbon quality to pitch premium food service partnerships, loyalty program integrations, or seafood education experiences that leverage their recognized reputation.

Digital Presence Their technology stack includes WordPress, WooCommerce, analytics, and basic web assets; offer digital enablement services, POS integrations, online ordering optimization, and data-driven marketing campaigns to grow online traffic and drive takeout sales.

Financial Scale Revenue in the mid single-digit millions with 51–200 employees suggests opportunities for mid-market suppliers, equipment financing, or service contracts (kitchen equipment, maintenance, supply chain efficiency) aimed at sustaining growth and operational reliability.

Similar companies to Duke's Chowder House

Duke's Chowder House Tech Stack

Duke's Chowder House uses 8 technology products and services including WordPress, WooCommerce, Twemoji, and more. Explore Duke's Chowder House's tech stack below.

  • WordPress
    Content Management System
  • WooCommerce
    E-commerce
  • Twemoji
    Font Scripts
  • Cufon
    Font Scripts
  • jQuery
    Javascript Libraries
  • SWFObject
    Miscellaneous
  • Google Analytics
    Web Analytics
  • prettyPhoto
    Web Tools And Plugins

Duke's Chowder House's Email Address Formats

Duke's Chowder House uses at least 1 format(s):
Duke's Chowder House Email FormatsExamplePercentage
First@dukeschowderhouse.comJohn@dukeschowderhouse.com
80%
FirstL@dukeschowderhouse.comJohnD@dukeschowderhouse.com
10%
Last@dukeschowderhouse.comDoe@dukeschowderhouse.com
5%
FLast@dukeschowderhouse.comJDoe@dukeschowderhouse.com
5%

Frequently Asked Questions

What is Duke's Chowder House's phone number?

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You can contact Duke's Chowder House's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Duke's Chowder House's official website and social media links?

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Duke's Chowder House's official website is dukeschowderhouse.com and has social profiles on LinkedIn.

What is Duke's Chowder House's NAICS code?

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Duke's Chowder House's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Duke's Chowder House have currently?

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As of July 2026, Duke's Chowder House has approximately 91 employees across 2 continents, including North AmericaEurope. Key team members include Chief Operating Officer: K. D.Chief Financial Officer: K. M.Owner: B. R.. Explore Duke's Chowder House's employee directory with LeadIQ.

What industry does Duke's Chowder House belong to?

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Duke's Chowder House operates in the Restaurants industry.

What technology does Duke's Chowder House use?

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Duke's Chowder House's tech stack includes WordPressWooCommerceTwemojiCufonjQuerySWFObjectGoogle AnalyticsprettyPhoto.

What is Duke's Chowder House's email format?

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Duke's Chowder House's email format typically follows the pattern of First@dukeschowderhouse.com. Find more Duke's Chowder House email formats with LeadIQ.

When was Duke's Chowder House founded?

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Duke's Chowder House was founded in 1976.
Duke's Chowder House logo

Duke's Chowder House

RestaurantsWashington, United States51-200 Employees

Duke's Chowder House is a mid-sized regional restaurant concept with six locations in the Puget Sound area, based in Seattle. The company has been led by owner Duke Moscrip for thirty-seven years. Its menu emphasizes natural, fresh ingredients and excludes hormones, antibiotics, and other harmful chemicals.

A distinctive approach to freshness is reflected in an ice-chilled prep concept the brand highlights. Its offerings focus on 100% sustainable wild seafood, award-winning chowder, and grass-fed burgers. Recent evaluations awarded the restaurant a 4.5 out of 5 Blue Fish rating, the highest rating for seafood restaurants in Washington.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1976
Employees
51-200

Section iconFunding & Financials

  • $1M$10M

    Duke's Chowder House's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Duke's Chowder House's revenue is estimated to be in the range of $1M$10M

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