Insights

Capital backing Farmhouse Culture has attracted notable venture investment from 301 Inc, the VC arm of General Mills, signaling strong growth potential and openness to strategic partnerships with larger CPG players in the probiotic and fermented foods space.

Deliberate leadership With a history of leadership changes including a CEO appointment in 2018 and founder-led origins, there may be opportunities to engage in strategic collaborations, distribution deals, or channel expansion initiatives that align with an evolving growth plan.

Product expansion Recent diversification into Gut Shots probiotic drinks and Kraut Krisps snacks suggests a readiness to scale new SKUs and formats, making them a potential candidate for co-packed manufacturing, private label opportunities, or cross-category retail programs.

Distribution potential Current availability in select natural and specialty retailers indicates room for growth in mainstream and regional grocery channels, natural grocers, or club/store partnerships, supported by a brand with category-leading probiotic positioning.

Technology & marketing A tech stack including Klaviyo, WordPress, and Facebook Pixel shows active digital marketing and customer engagement capabilities, enabling scalable digital campaigns, CRM-driven outreach, and data-informed retail and DTC sales initiatives.

Farmhouse Culture Tech Stack

Farmhouse Culture uses 8 technology products and services including Facebook Pixel, WordPress, MySQL, and more. Explore Farmhouse Culture's tech stack below.

  • Facebook Pixel
    Analytics
  • WordPress
    Content Management System
  • MySQL
    Database
  • Font Awesome
    Font Scripts
  • Klaviyo
    Marketing Automation
  • Office 365
    Office Suites
  • HTTP/3
    Web & Portal Technology
  • Facebook
    Widgets

Farmhouse Culture's Email Address Formats

Farmhouse Culture uses at least 1 format(s):
Farmhouse Culture Email FormatsExamplePercentage
FLast@farmhouseculture.comJDoe@farmhouseculture.com
65%
First@farmhouseculture.comJohn@farmhouseculture.com
24%
First-Last@farmhouseculture.comJohn-Doe@farmhouseculture.com
7%
Last.F@farmhouseculture.comDoe.J@farmhouseculture.com
4%

Frequently Asked Questions

What is Farmhouse Culture's phone number?

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You can contact Farmhouse Culture's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Farmhouse Culture's official website and social media links?

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Farmhouse Culture's official website is farmhouseculture.com and has social profiles on LinkedInCrunchbase.

How much revenue does Farmhouse Culture generate?

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As of July 2026, Farmhouse Culture's annual revenue is estimated to be $1M - $10M.

What is Farmhouse Culture's NAICS code?

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Farmhouse Culture's NAICS code is 311 - Food Manufacturing.

How many employees does Farmhouse Culture have currently?

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As of July 2026, Farmhouse Culture has approximately 36 employees across 4 continents, including North AmericaAsiaEurope. Key team members include Chief Executive Officer: S. L.Founder: K. L.Research And Development And Quality Director: C. B.. Explore Farmhouse Culture's employee directory with LeadIQ.

What industry does Farmhouse Culture belong to?

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Farmhouse Culture operates in the Food and Beverage Manufacturing industry.

What technology does Farmhouse Culture use?

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Farmhouse Culture's tech stack includes Facebook PixelWordPressMySQLFont AwesomeKlaviyoOffice 365HTTP/3Facebook.

What is Farmhouse Culture's email format?

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Farmhouse Culture's email format typically follows the pattern of FLast@farmhouseculture.com. Find more Farmhouse Culture email formats with LeadIQ.

When was Farmhouse Culture founded?

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Farmhouse Culture was founded in 2008.
Farmhouse Culture logo

Farmhouse Culture

Food and Beverage ManufacturingIllinois, United States11-50 Employees

Farmhouse Culture is a food and beverage manufacturing company based in Evanston, Illinois, employing 11-50 people. It was founded in 2008 when Kathryn Lukas began selling sauerkraut at a Santa Cruz farmers market, and it has since evolved into a category leader in probiotic-rich organic fermented foods and beverages. The product lineup has expanded beyond krauts to include additional fermented vegetables, Gut Shots probiotic drinks, and Kraut Krisps kraut-based snacks. Its products are distributed through select natural and specialty retailers across the United States, and the company maintains an online presence at farmhouseculture.com. Leadership changes have included John Tucker becoming CEO in 2016 and Scott Lerner in 2018.

Section iconCompany Overview

Phone number
NAICS Code
311 - Food Manufacturing
Founded
2008
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Farmhouse Culture's revenue is estimated to be in the range of $1M - $10M

Section iconFunding & Financials

  • $1M - $10M

    Farmhouse Culture's revenue is estimated to be in the range of $1M - $10M

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