Insights

Expansion Momentum Ferah Tex-Med Kitchen has recently expanded to The Alcove private dining space in Southlake, signaling growth activity and potential cross-sell opportunities for event catering, private dining experiences, and corporate gatherings.

Multicuisine Appeal With a Mediterranean and American fusion concept, there is room to upsell to guests seeking diverse dining experiences, including special event menus, seasonal fusions, and targeted marketing to fans of fusion cuisine.

Mid-Market Scale Current revenue range ($1M-$10M) and a modest employee base suggest opportunities for partnerships in loyalty programs, supplier collaborations, and technology upgrades that scale with growth without overhauling operations.

Tech Enablement Existing tech stack includes web platforms (Wix, WordPress), HR/ATS (iCIMS), productivity and cloud tools, and analytics; potential for enhanced guest engagement, online ordering, and data-driven marketing integrations.

Dallas-Fort Worth Footprint Two-location presence in the DFW metroplex with recent Southlake expansion presents regional territorial selling points for vendor partnerships, supplier consistency, and shared marketing campaigns targeting local business communities.

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Ferah Tex-Med Kitchen Tech Stack

Ferah Tex-Med Kitchen uses 8 technology products and services including UserWay, iCIMS, Wix, and more. Explore Ferah Tex-Med Kitchen's tech stack below.

Ferah Tex-Med Kitchen's Email Address Formats

Ferah Tex-Med Kitchen uses at least 4 email formats:
Ferah Tex-Med Kitchen Email FormatsExamplePercentage
First@ferahtexmed.comJohn@ferahtexmed.com
100%
FLast@texmedhh.comJDoe@texmedhh.com
72%
FirstL@texmedhh.comJohnD@texmedhh.com
19%
FirstLast@texmedhh.comJohnDoe@texmedhh.com
9%

Frequently Asked Questions

What is Ferah Tex-Med Kitchen's phone number?

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You can contact Ferah Tex-Med Kitchen's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Ferah Tex-Med Kitchen's official website and social media links?

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Ferah Tex-Med Kitchen's official website is ferahtexmed.com and has social profiles on LinkedIn.

How much revenue does Ferah Tex-Med Kitchen generate?

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As of August 2026, Ferah Tex-Med Kitchen's annual revenue is estimated to be $1M - $10M.

What is Ferah Tex-Med Kitchen's NAICS code?

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Ferah Tex-Med Kitchen's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Ferah Tex-Med Kitchen have currently?

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As of August 2026, Ferah Tex-Med Kitchen has approximately 19 employees across 2 continents, including North America and Europe. Key team members include Restaurateur And Founder: B. O., Assistant Manager: B. K. and General Manager: F. L. Explore Ferah Tex-Med Kitchen's employee directory with LeadIQ.

What industry does Ferah Tex-Med Kitchen belong to?

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Ferah Tex-Med Kitchen operates in the Restaurants industry.

What technology does Ferah Tex-Med Kitchen use?

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Ferah Tex-Med Kitchen's tech stack includes UserWay, iCIMS, Wix, WordPress, Google Workspace, Google Cloud, Sentry and Piwik PRO Core.

What is Ferah Tex-Med Kitchen's email format?

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Ferah Tex-Med Kitchen's email format typically follows the pattern of First@ferahtexmed.com. Find more Ferah Tex-Med Kitchen email formats with LeadIQ.

When was Ferah Tex-Med Kitchen founded?

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Ferah Tex-Med Kitchen was founded in 2018.
Ferah Tex-Med Kitchen logo

Ferah Tex-Med Kitchen

RestaurantsTexas, United States11-50 Employees

Ferah Tex-Med Kitchen is a small to mid-sized restaurant operator based in Garland, Texas, specializing in a fusion of Mediterranean and American flavors. The company runs two locations in the Dallas–Fort Worth metroplex, including its Garland site and a second location in Southlake opened around 2022, described in press coverage as chef-owned.

In 2024, Ferah Tex-Med Kitchen added The Alcove, a private dining space in Southlake. The two-location footprint covers Garland and Southlake, situating the business within the Dallas–Fort Worth restaurant market to serve local diners with Mediterranean and American fusion offerings. The organization operates in the restaurant industry with a focus on fusion cuisine.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2018
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Ferah Tex-Med Kitchen's revenue is estimated to be in the range of $1M - $10M

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