FIG & OLIVE Employee Directory

RestaurantsNew York, United States501-1000 Employees

FIG & OLIVE is about passion for the best olive oils, flavors and cuisine from the Riviera & Coastal regions of the South of France, Italy and Spain. Our large variety of extra virgin olive oils was selected to be paired with each dish and to be offered for tasting at the beginning of each meal. With fresh, seasonal ingredients and simple preparation, our cuisine exudes the genuine taste of food, from a ripe heirloom tomato, a leaf of aromatic basil, to a fresh grilled fish finished with lemon, rosemary, thyme and olive oil-simplicity, healthiness and refined flavors at their best.

Mougins, France has been the inspiration for FIG & OLIVE. Our cuisine is based on genuine ingredients and a respect of flavors. Mougins is also referred to as the birthplace of the "Cuisine of the Sun." FIG & OLIVE'S elegant and warm design with limestone stucco walls, terra-cotta colored ceiling, and green rosemary and olive trees exude the essence of the Mediterranean.

FIG & OLIVE is actively seeking exceptional and highly qualified candidates to join our growing team in the following locations Chicago, IL, Newport Beach, CA, New York City, Westchester, NY, West Hollywood, CA, and Washington D.C. We firmly believe that in order to create a rewarding experience for our guests, we must select individuals willing to deliver the finest service imaginable.

To create a successful hospitality team, we seek individuals who can personally follow the five key points of our value system: Enthusiasm, Desire, Integrity, Excellence, and Hospitality. At FIG & OLIVE, we pride ourselves on developing motivated and passionate individuals in the areas of restaurant front and back of the house, finance, human resources, sales and marketing and corporate management positions. If our brand and culture aligns with your career aspirations, we invite you to search our current exciting job opportunities.

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FIG & OLIVE Global Highlights

North America
241

United States Of America
238
Canada
2
Mexico
1

Europe
11

United Kingdom Of Great Britain And Northern Ireland
9
Ireland
1
France
1

Asia
4

Qatar
2
India
1
Bangladesh
1

Oceania
2

Australia
2

Africa
1

Tanzania
1

FIG & OLIVE's Leadership

N. W.
Head Maitre D
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J. V.
Director & Owner Of A Country Club In Arusha
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L. T.
President & Chief Operating Officer
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L. H.
Founder
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M. M.
Technical Partner
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P. L.
Executive Chef And Owner
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Y. S.
Partner
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J. M.
Maintenance Head
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Contact profiles from FIG & OLIVE

Name

Title

Contact Info

Location

Last Update

J. V.
Director & Owner Of A Country Club In Arusha
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CanadaQuebec
Sep 10, 2024
L. T.
President & Chief Operating Officer
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Jul 31, 2024
L. H.
Founder
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United StatesArizona
Oct 22, 2024
M. M.
Technical Partner
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IndiaTamil Nadu
Jul 31, 2024
P. L.
Executive Chef And Owner
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United StatesNew York
Oct 17, 2024
Y. S.
Partner
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United StatesNew York
Dec 01, 2023
J. M.
Maintenance Head
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United StatesNew York
Jun 22, 2024
N. W.
Head Maitre D
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United StatesNew York
Oct 16, 2024
P. F.
Vp Of Operations
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UNITED STATES
Oct 21, 2024
P. J. M.
It Director
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Email
United StatesNew York
Oct 21, 2024

Frequently Asked Questions

What is FIG & OLIVE known for?

FIG & OLIVE was founded in 2005 operates in the Restaurants industry. The company's main headquarters is located in 420 W 13th Street New York, NY 10014 US; you can contact the main corporate office by phone at

+1-212-924-****

. Explore FIG & OLIVE's company overview page for more information.

What is FIG & OLIVE's most common email format?

FIG & OLIVE employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more FIG & OLIVE email formats with LeadIQ.

How many employees does FIG & OLIVE have currently?

FIG & OLIVE has approximately 501 employees as of October 2024. These team members are located across 5 continents, including North AmericaEuropeAsia.

Who are FIG & OLIVE's key employees and leadership?

As of October 2024, FIG & OLIVE's key employees include:

Head Maitre D: N. W.
Director & Owner Of A Country Club In Arusha: J. V.
President & Chief Operating Officer: L. T.
Founder: L. H.
Technical Partner: M. M.

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